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Tiger Tiger nutrition facts USDA's branded food database lists 20 Tiger Tiger products from Glasser Bows, Inc. in 6 categories; the most are oriental, mexican and ethnic sauces (8). Of the 20 with a measured place in their category, 6 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Tiger Tiger against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Tiger Tiger products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Pad Thai Noodles in No Time All Noodles 180 12.0 g (96%) 270 mg (60%) Satay Noodles in No Time All Noodles 170 5.0 g (82%) 220 mg (58%) Shirataki in Szechuan Sauce Noodles All Noodles 45 7.5 g (91%) 295 mg (61%) Thai Green Noodles in No Time All Noodles 140 3.0 g (42%) 260 mg (59%) Pilau Rice with Korma Curry Sauce Curry in No Time Entrees, Sides and Small Meals 171 1.8 g (59%) 206 mg (33%) Pilau Rice with Tikka Masala Curry Sauce Curry in No Time Entrees, Sides and Small Meals 153 3.5 g (74%) 182 mg (29%) Shirataki in Sweet Chili Sauce Noodles Entrees, Sides and Small Meals 45 5.0 g (84%) 460 mg (74%) Chili Sauce Oriental, Mexican and Ethnic Sauces 100 15.0 g (60%) 1,500 mg (63%) Chinese Oyster Sauce Oriental, Mexican and Ethnic Sauces 50 10.0 g (52%) 3,333 mg (85%) Indonesian Satay with Our Special Blend of Spices, Coconut, Peanuts & Chilies Simmer Sauce Oriental, Mexican and Ethnic Sauces 164 10.0 g (52%) 464 mg (18%) Medium Tandoori Paste Oriental, Mexican and Ethnic Sauces 83 3.3 g (24%) 2,367 mg (75%) Peshwari Style Tikka Masala Combines Cream with Our Special Blend of Herbs and Spices Simmer Sauce Oriental, Mexican and Ethnic Sauces 192 5.0 g (33%) 400 mg (13%) Thai Green Curry Combines Coconut Zesty Kaffir Lime Leaves and Hints of Sweet Basil Simmer Sauce Oriental, Mexican and Ethnic Sauces 133 2.2 g (20%) 600 mg (29%) Thai Green Curry Combines Coconut, with Zesty Lemongrass & Hints of Galangal Simmer Sauce Oriental, Mexican and Ethnic Sauces 100 5.5 g (35%) 627 mg (32%) Thai Red Curry Fusion of Coconut with Sweet Pineapple and Spicy Red Chilis Simmer Sauce Oriental, Mexican and Ethnic Sauces 148 2.8 g (21%) 718 mg (38%) Peshwari Style Chicken Tikka Cooking Sauce For Chicken with Our Special Blend of Herbs and Spices Other Cooking Sauces 183 8.3 g (61%) 500 mg (66%) Punjabi Style Butter Chicken Cooking Sauce For Chicken with Butter Other Cooking Sauces 250 8.3 g (61%) 400 mg (59%) Punjabi Style Butter Chicken Cooking Sauce For Chicken with Cream and Butter, Infused with Coriander and Fenugreek Leaf Simmer Sauce Other Cooking Sauces 200 6.7 g (54%) 450 mg (62%) Plain Puppodums Other Snacks 320 6.7 g (50%) 2,000 mg (90%) Pilau Rice with Butter Chicken Style Curry Sauce Curry in No Time Pizza Mixes and Other Dry Dinners 153 4.1 g (67%) 106 mg (6%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov