Browse All Foods

Explore 24,825 foods with full nutrition data from the USDA FoodData Central database.

24,825 foods

Sort by: Name Calories Protein Fiber
Food Calories
Beef, ground, 75% lean meat / 25% fat, raw 293
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 272
Beef, ground, 80% lean meat / 20% fat, loaf, cooked, baked 254
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled 270
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled 246
Beef, ground, 80% lean meat / 20% fat, raw 254
Beef, ground, 80% lean meat / 20% fat, raw -
Beef, ground, 85% lean meat / 15% fat, crumbles, cooked, pan-browned 256
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked 240
Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled 250
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled 232
Beef, ground, 85% lean meat / 15% fat, raw (Includes foods for USDA's Food Distribution Program) 215
Beef, ground, 90% lean meat / 10% fat, crumbles, cooked, pan-browned 230
Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked 214
Beef, ground, 90% lean meat / 10% fat, patty, cooked, broiled 217
Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled 204
Beef, ground, 90% lean meat / 10% fat, raw 176
Beef, ground, 90% lean meat / 10% fat, raw -
Beef, ground, 93% lean meat / 7% fat, crumbles, cooked, pan-browned 209
Beef, ground, 93% lean meat / 7% fat, loaf, cooked, baked 192
Beef, ground, 93% lean meat / 7% fat, patty, cooked, broiled 193
Beef, ground, 93% lean meat / 7% fat, raw 152
Beef, ground, 93% lean meat /7% fat, patty, cooked, pan-broiled 182
Beef, ground, 95% lean meat / 5% fat, crumbles, cooked, pan-browned 193
Beef, ground, 95% lean meat / 5% fat, loaf, cooked, baked 174
Beef, ground, 95% lean meat / 5% fat, patty, cooked, broiled 174
Beef, ground, 95% lean meat / 5% fat, patty, cooked, pan-broiled 164
Beef, ground, 95% lean meat / 5% fat, raw 137
Beef, ground, 97% lean meat / 3% fat, crumbles, cooked, pan-browned 175
Beef, ground, 97% lean meat / 3% fat, loaf, cooked, baked 154
Beef, ground, 97% lean meat / 3% fat, patty, cooked, broiled 153
Beef, ground, 97% lean meat / 3% fat, raw 121
Beef, ground, 97% lean meat /3% fat, patty, cooked, pan-broiled 144
Beef, ground, patties, frozen, cooked, broiled 295
Beef, ground, patty 272
Beef, ground, raw 213
Beef, ground, unspecified fat content, cooked 240
Beef, ground, with egg and onion 228
Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 182
Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 265
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted 183
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw 149
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 188
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, choice, raw 153
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 174
Beef, loin, tenderloin roast, boneless, separable lean and fat, trimmed to 0" fat, select, raw 144
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 177
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, raw 139
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, roasted 183
Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, choice, raw 143

About this index

The food index lists every entry from USDA FoodData Central currently loaded into GetFoodFacts — SR Legacy, Foundation Foods, branded products, and Survey Foods (FNDDS). Use the alphabetical letter pages to browse names, or jump straight to a specific food via search. Each food page renders the FDA-format Nutrition Facts label with macros, micronutrients, and Daily Values, plus a per-serving and per-100 g breakdown. We exclude entries with corrupt or single-character names from listings (per our quality filter) so the browse remains reviewer-clean.

Most users arrive at the index from one of three flows: looking up a specific product they have in front of them (via direct search), exploring foods within a USDA food group (via category browse), or comparing foods on a single nutrient (via the nutrient rankings). The index page itself is best as a starting point when you don't yet know what you're looking for. From here, narrow by category, sort by a nutrient column, or jump into one of the pre-built diet rankings to see foods grouped by dietary pattern.

The full GetFoodFacts dataset contains every food USDA tracks — more than two million entries spanning whole-food laboratory analyses, manufacturer-submitted branded labels, and survey-derived recipe foods. The browse pagination is sorted to keep the most useful entries near the top while remaining reproducible page-to-page.

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