GetFoodFacts

Singleton · Frozen Fish and Seafood

Breaded Butterfly Shrimp

A 3 oz (85g) serving of Breaded Butterfly Shrimp by Singleton has 170 calories, 1g of sugars and 700mg of sodium, as submitted by Singleton Packing Corp to USDA (FoodData Central 2066461, record updated Sep 25, 2017).

Nutrition Facts

Serving size3 oz (85g)
Amount per serving
Calories170
% Daily Value*
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 700mg30%
Total Carbohydrate 25g9%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 40mg3%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Singleton Packing Corp submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070120266853
UPC
070120266853
Category
Frozen Fish and Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen fish and seafood

Per 100 g, it has more sugar than 81% of the 3,374 frozen fish and seafood products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 52% carbohydrate, 33% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen fish and seafood: sugar per 100 g

Sugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 3,374 frozen fish and seafood products0 g6 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Breaded Butterfly Shrimp against the 3,374 frozen fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g0 g81%
Sodium824 mg298 mg96%
Protein8.2 g16.1 g4%
Calories20010581%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,374 products, one per barcode.

Other shrimp in this aisle

1,358 of the 3,374 frozen fish and seafood products are named shrimp. Per 100 g their median is 91 calories, 400 mg of sodium and 15.9 g of protein; 1,270 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cooked, Peeled, Deveined, Tail-on Shrimp WHOLEY659 mg71
Peeled, Deveined, Tail-off Jumbo Cooked Shrimp ROYAL TIGER658 mg65
Shell-off Raw Shrimp RUBICON RESOURCES655 mg71

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.

What is in it

Ingredients (as submitted): SHRIMP, PREGELANTINIZED RICE FLOUR, DEGERMINATED YELLOW & WHITE CORN FLOUR, TAPIOCA STARCH, MODIFIED FOOD STARCH, DEXTRIN, SALT, CORN STARCH, ONION POWDER, GARLIC POWDER, EVAPORATED CANE SUGAR, DEXTROSE, MODIFIED CELLULOSE GUM, DRIED TORULA YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOYBEAN OIL (AS A PROCESSING AID), YEAST, XANTHAN GUM, SEA SALT, SILICON DIOXIDE (ANTI CAKING AGENT).

The statement lists 20 ingredients at the top level, beginning with Shrimp, Pregelantinized Rice Flour, Degerminated Yellow & White Corn Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2017), not the label on the shelf today.

Source: the ingredient statement Singleton Packing Corp submitted to USDA (FoodData Central 2066461).

More Singleton frozen fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Breaded Crunchy Fish Fillets2041.77 g566 mg
Oven Ready Breaded Calamari2040 g735 mg
Breaded Fish Sticks2241.18 g482 mg
Cooked Cocktail Shrimp Sauce1192.75 g679 mg
Premium Wild Gulf Raw Shrimp71n/a478 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Singleton Breaded Butterfly Shrimp?

170 per 3 oz (85g) serving, and 200 per 100 g.

How much sodium is in Singleton Breaded Butterfly Shrimp?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Singleton Packing Corp submitted to USDA, last updated Sep 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov