Heinen's · Frozen Dinners and Entrees
Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed with Mandarin Orange Sauce
One cup (150g) serving of Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed with Mandarin Orange Sauce by Heinen's has 340 calories, 12g of sugars and 480mg of sodium, as submitted by Rafael Padilla & Cia S. En C. to USDA (FoodData Central 2162545, record updated Jan 6, 2021).
Values for the declared serving and per 100 g. FoodData Central 2162545, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rafael Padilla & Cia S. En C. submitted to USDA, for the declared 150g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020601408562
- Category
- Frozen Dinners and Entrees
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 96% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 58% of them.
Where the calories come from: 39% carbohydrate, 35% fat and 26% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8 g | 1.9 g | 96% |
| Sodium | 320 mg | 296 mg | 58% |
| Protein | 14.7 g | 6.5 g | 96% |
| Calories | 227 | 133 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
Other crisp in this aisle
64 of the 4,995 frozen dinners and entrees products are named crisp. Per 100 g their median is 198 calories, 408 mg of sodium and 8.4 g of protein; 16 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Asian-style Chicken Includes Sesame Ginger Vinaigrette, Grilled White Meat Chicken, Edamame, Pineapple, Broccoli, Yellow and Orange Carrots, Crispy Noodles, Asian-style Chicken LEAN CUISINE | 249 mg | 127 |
| Lightly Coated and Crispy White Meat Honey Chicken Tossed in Our Delicious Sweet and Savory Sauce with Crisp Carrots and Red Bell Peppers Over Rice Bowl INNOVASIAN | 243 mg | 153 |
| Pappardelle Bolognese Al Dente Pasta in a Robust Tomato Braised Meat Sauce with Crisp Carrots, Mushrooms and Mozzarella Cheese Classic Meal For 2 BERTOLLI | 241 mg | 118 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crisp", one per barcode.
What is in it
Ingredients (as submitted): BATTERED CHICKEN DARK MEAT CHUNKS: CHICKEN DARK MEAT, WATER, CORNSTARCH, WHOLE GRAIN FLOUR, WHOLE EGGS, SOYBEAN OIL, SALT, WHITE PEPPER, GREEN ONION, GARLIC, GINGER. SAUCE PACKETS: SUGAR, VINEGAR, WATER, SOY SAUCE (WATER, SUGAR, SOYBEANS, SALT, WHEAT FLOUR, EXTRACT OF MUSHROOM), MODIFIED FOOD STARCH, MANDARIN ORANGE PEEL, GARLIC, GREEN ONION, GINGER, RED CHILI.
The statement lists 20 ingredients at the top level, beginning with Battered Chicken Dark Meat Chunks: Chicken Dark Meat, Water, Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 6, 2021), not the label on the shelf today.
Source: the ingredient statement Rafael Padilla & Cia S. En C. submitted to USDA (FoodData Central 2162545).
More Heinen's frozen dinners and entrees
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bbq Flavored Chicken Chipotle Bbq Seasoned Chicken Breast with Cheese, Crunchy Peppers & Red Onion Stone Baked Flatbread | 216 | 5.6 g | 464 mg |
| Homestyle Potato & Cheddar Pierogi | 214 | 0 g | 369 mg |
| Homestyle Potato Pierogi | 214 | 0 g | 357 mg |
| General Tso's Chicken Asian Style Entree Crispy Breaded Dark Chicken Meat Glazed with a Sweet & Spicy Sauce, General Tso's Chicken | 243 | 8.57 g | 343 mg |
| Stone Baked Vegetable Melted Cheese Meets a Vegetable Medley of Spinach, Mushrooms, Crunchy Peppers and Red Onion Flatbread | 205 | 2.11 g | 337 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Next questions
- Every Heinen's product (852)each with its place in its category
- Everything Rafael Padilla & Cia S. En C. submits (866 products)
- #151 of 4,843 frozen meals for most proteinsee the products ranked above and below it
- Frozen meals with less sugarhealthier swaps in this aisle, ranked per 100 g
- Frozen meals with less sodium
- Foods high in proteinthis serving has 22g, 20% of the Daily Value or more
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Questions about this product
How many calories are in Heinen's Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed with Mandarin Orange Sauce?
340 per 1 cup (150g) serving, and 227 per 100 g.
How much sodium is in Heinen's Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed with Mandarin Orange Sauce?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rafael Padilla & Cia S. En C. submitted to USDA, last updated Jan 6, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov