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Open Nature · Frozen Dinners and Entrees

Southwest Style Brisket Fried Rice

A 1/2 package (227g) serving of Southwest Style Brisket Fried Rice by Open Nature has 270 calories, 8g of sugars and 990mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2165124, record updated Jan 30, 2021).

Nutrition Facts

Serving size1/2 package (227g)
Amount per serving
Calories270
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 990mg43%
Total Carbohydrate 34g12%
Dietary Fiber <1g3%
Total Sugars 8g
Includes Added Sugars 3g6%
Protein 21g42%
Vitamin D not declared
Calcium 50mg4%
Iron 19mg103%
Potassium 620mg13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893158358
UPC
079893158358
Category
Frozen Dinners and Entrees
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 80% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 50% carbohydrate, 20% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Southwest Style Brisket Fried Rice against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g1.9 g80%
Sodium436 mg296 mg84%
Protein9.3 g6.5 g83%
Calories11913335%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other rice in this aisle

842 of the 4,995 frozen dinners and entrees products are named rice. Per 100 g their median is 120 calories, 263 mg of sodium and 5.7 g of protein; 793 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): COOKED WHITE RICE (WATER, RICE), COOKED SEASONED BEEF BRISKET PIECES (BEEF, WATER, CONTAINS LESS THAN 2% OF BROWN SUGAR, SEA SALT, SMOKED PAPRIKA [PAPRIKA, NATURAL SMOKE FLAVOR], NATURAL FLAVOR, YEAST EXTRACT, SMOKE FLAVOR, SPICE), KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF ONION POWDER, SPICE, NATURAL FLAVORING [CONTAINS CELERY SEED]), CORN, CARROTS, PEAS, WATER, COOKED UNCURED DICED BACON (PORK, WATER, SEA SALT, SUGAR, CELERY POWDER [NO NITRATES OR NITRITES ADDED, OTHER THAN THAT NATURALLY OCCURRING IN CELERY POWDER AND SEA SALT]), GREEN ONION, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ANCHOVIES, ONIONS, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL, VINEGAR, LACTIC ACID), OYSTER FLAVORED SAUCE (WATER, SUGAR, SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR], MISO PASTE [WATER, SOYBEANS, RICE, SEA SALT, KOJI STARTER], SALT, CORN STARCH, YEAST EXTRACT, NATURAL FLAVORS), UNSALTED BUTTER (PASTEURIZED CREAM), CILANTRO, CHILI GARLIC SAUCE (WATER, DISTILLED VINEGAR, DRIED CHILI PEPPER, SALT, GARLIC POWDER, XANTHAN GUM, GUAR GUM), CHIPOTLE EN ADOBO SAUCE (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, VINEGAR, ONIONS, SUGAR, SALT, EXPELLER PRESSED CANOLA OIL, SPICES), CUMIN, CORIANDER.

The statement lists 18 ingredients at the top level, beginning with Cooked White Rice (water, Rice), Cooked Seasoned Beef Brisket Pieces (beef. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 30, 2021), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2165124).

More Open Nature frozen dinners and entrees

Questions about this product

How many calories are in Open Nature Southwest Style Brisket Fried Rice?

270 per 1/2 package (227g) serving, and 119 per 100 g.

How much sodium is in Open Nature Southwest Style Brisket Fried Rice?

990mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Jan 30, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov