Maker

Calip Holdings Inc.

Calip Holdings Inc. submitted 28 products to USDA's branded food database under 4 shelf brands, in 2 categories; the most are ice cream and frozen yogurt (27). Of the 28 with a measured place in their category, 21 have less sugar per 100 g than the category's median and 26 less sodium.

Its shelf brands

Brand	Products
Whole Fruit	22
Serendipity	3
Wholefruit	2
Dolly Madison	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Ice Cream and Frozen Yogurt	27
Snack, Energy and Granola Bars	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Calip Holdings Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Banana Fruit Bars	Whole Fruit	204	29.6 g (96%)	0 mg (0%)
Black Cherry Fruit Bars	Whole Fruit	85	19.5 g (29%)	0 mg (0%)
Black Cherry Fruit Bars	Whole Fruit	83	21.4 g (45%)	0 mg (0%)
Black Cherry Sorbet	Wholefruit	85	15.3 g (12%)	8 mg (7%)
Blueberry Pomegranate Fruit Bars	Whole Fruit	95	19.1 g (25%)	0 mg (0%)
Cherry & Blueberry Frozen Pop	Whole Fruit	91	19.5 g (28%)	13 mg (9%)
Coconut Fruit Bars	Whole Fruit	176	18.8 g (24%)	35 mg (15%)
Dulce De Leche Caramel Flavored Ice Cream with Salty Caramel Swirl, Dulce De Leche	Serendipity	82	9.7 g (6%)	61 mg (34%)
Grape & Strawberry Frozen Pop	Whole Fruit	91	20.8 g (40%)	6 mg (6%)
Ice Cream Bars, Vanilla	Dolly Madison	309	25.4 g (82%)	82 mg (59%)
Lemon Sorbet	Whole Fruit	76	17.8 g (19%)	8 mg (7%)
Lime Fruit Bars	Whole Fruit	83	21.4 g (45%)	0 mg (0%)
Mango Fruit Bars	Whole Fruit	85	15.8 g (13%)	0 mg (0%)
Mango Made with Chunks of Real Fruit Bars	Whole Fruit	83	20.2 g (35%)	0 mg (0%)
Mango Sorbet	Wholefruit	85	19.5 g (28%)	0 mg (0%)
Peach Fruit Bars	Whole Fruit	71	15.5 g (12%)	0 mg (0%)
Peanut Butter Ice Cream with Peanut Butter Swirls, Chocolate Chunks & Graham Pieces, Humble Pie	Serendipity	325	21.9 g (51%)	193 mg (95%)
Pineapple Fruit Bars	Whole Fruit	94	21.2 g (43%)	0 mg (0%)
Raspberry Sorbet	Whole Fruit	102	22.9 g (60%)	8 mg (7%)
Sorbet & Greek Frozen Yogurt	Whole Fruit	83	17.5 g (18%)	17 mg (10%)
Sorbet & Greek Frozen Yogurt, Mango Swirl	Whole Fruit	85	17.8 g (19%)	13 mg (9%)
Strawberry Fruit Bars	Whole Fruit	83	20.2 g (35%)	0 mg (0%)
Strawberry Fruit Bars	Whole Fruit	73	14.6 g (11%)	0 mg (0%)
Strawberry Fruit Bars	Whole Fruit	167	21.9 g (50%)	5 mg (6%)
Strawberry Sorbet	Whole Fruit	85	16.1 g (14%)	4 mg (5%)
Very Cherry Chunk Vanilla Ice Cream with Cherries and Chocolaty Chunks	Serendipity	237	26.3 g (87%)	39 mg (17%)
Watermelon Fruit Bars	Whole Fruit	116	27.9 g (92%)	0 mg (0%)
Whole Fruit, Sorbet & Greek Frozen Yogurt, Mango Swirl	Whole Fruit	83	17.5 g (18%)	12 mg (9%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Whole Fruit productits range compared with each category's median
The ice cream with the least sugarranked per 100 g across every brand in the aisle
The ice cream with the least sodium
The whole ice cream aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov