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Hawaiian Sun Products, Inc.

Hawaiian Sun Products, Inc. submitted 22 products to USDA's branded food database under 2 shelf brands, in 8 categories; the most are jam, jelly and fruit spreads (6). Of the 22 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 10 less sodium.

Its shelf brands

Brand	Products
Hawaiian Sun	21
Hawaiian Rainbow	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Jam, Jelly and Fruit Spreads	6
Fruit and Vegetable Juice, Nectars and Fruit Drinks	5
Iced and Bottle Tea	4
Popcorn, Peanuts, Seeds and Related Snacks	3
Syrups and Molasses	1
Plant Based Milk	1
Cake, Cookie and Cupcake Mixes	1
Bread and Muffin Mixes	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Hawaiian Sun Products, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Chocolate Covered Macadamia Nuts with Rice Crisp	Hawaiian Sun	536	42.9 g (83%)	107 mg (34%)
Chocolate Covered Macadamia Nuts	Hawaiian Sun	571	50.0 g (91%)	54 mg (29%)
Coconut Milk	Hawaiian Sun	167	1.3 g (39%)	19 mg (12%)
Guava Jam	Hawaiian Sun	267	60.0 g (68%)	7 mg (67%)
Guava Jelly	Hawaiian Sun	267	60.0 g (68%)	7 mg (67%)
Guava Nectar	Hawaiian Sun	47	10.3 g (57%)	4 mg (28%)
Guava Syrup	Hawaiian Sun	297	70.3 g (65%)	14 mg (39%)
Hawaiian Rainbow, Chocolate Covered Macadamia Nuts	Hawaiian Rainbow	512	62.8 g (98%)	58 mg (30%)
Hawaiian Sun, Green Tea, Apple with Ginseng	Hawaiian Sun	29	5.3 g (50%)	0 mg (0%)
Hawaiian Sun, Green Tea, Lychee with Ginseng	Hawaiian Sun	32	6.8 g (60%)	3 mg (46%)
Hawaiian Sun, Iced Tea, Lemon	Hawaiian Sun	38	9.4 g (87%)	3 mg (46%)
Hawaiian Sun, Pineapple Orange Juice Drink	Hawaiian Sun	47	10.3 g (57%)	7 mg (48%)
Island Iced Tea	Hawaiian Sun	29	7.3 g (65%)	9 mg (80%)
Lilikoi Jelly, Passion Fruit	Hawaiian Sun	267	73.3 g (97%)	7 mg (67%)
Luau Punch	Hawaiian Sun	41	10.3 g (57%)	4 mg (28%)
Mango Pineapple Jam	Hawaiian Sun	267	46.7 g (39%)	13 mg (68%)
Pancake Mix, Banana Macadamia Nut	Hawaiian Sun	342	28.9 g (82%)	868 mg (55%)
Pancake Mix, Strawberry Guava	Hawaiian Sun	342	28.9 g (39%)	868 mg (79%)
Pass-0-guava Nectar	Hawaiian Sun	47	10.0 g (52%)	9 mg (55%)
Passion Orange	Hawaiian Sun	41	10.0 g (52%)	3 mg (25%)
Pineapple Jam	Hawaiian Sun	280	66.7 g (93%)	67 mg (93%)
Strawberry Guava Jam	Hawaiian Sun	300	60.0 g (68%)	7 mg (67%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Hawaiian Sun productits range compared with each category's median
The jam with the least sugarranked per 100 g across every brand in the aisle
The jam with the least sodium
The whole jam aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov