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Maple Hill Creamery

Maple Hill Creamery submitted 42 products to USDA's branded food database under 2 shelf brands, in 2 categories; the most are yogurt (32). Of the 42 with a measured place in their category, 26 have less sugar per 100 g than the category's median and 15 less sodium.

Its shelf brands

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

CategoryProducts
Yogurt32
Milk10

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Maple Hill Creamery products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
100% Grassfed Chocolate Whole MilkMaple Hill8810.8 g (77%)88 mg (70%)
Blueberry Organic Cultured Whole Milk KefirMaple Hill829.4 g (51%)47 mg (49%)
Blueberry Organic Whole Milk Greek YogurtMaple Hill10010.7 g (61%)40 mg (32%)
Blueberry Organic Whole Milk YogurtMaple Hill9312.0 g (72%)57 mg (78%)
Buttercup 100% Grassfed Whole MilkMaple Hill675.0 g (28%)44 mg (13%)
Chocolate 2% Reduced Fat MilkMaple Hill7911.3 g (79%)38 mg (8%)
Chocolate 2% Reduced Fat MilkMaple Hill626.7 g (64%)92 mg (73%)
Chocolate Whole MilkMaple Hill8810.8 g (77%)88 mg (70%)
Creamline Whole Milk Yogurt, MapleMaple Hill Creamery888.2 g (39%)47 mg (49%)
Creamline Yogurt, VanillaMaple Hill Creamery888.8 g (45%)47 mg (49%)
Drinkable Yogurt, CoffeeMaple Hill Creamery858.5 g (42%)47 mg (49%)
Grass-fed Cows Greek Yogurt, RaspberryMaple Hill Creamery1008.7 g (42%)40 mg (32%)
Grassfed 2% Reduced Fat MilkMaple Hill505.0 g (28%)48 mg (19%)
Grassfed Whole MilkMaple Hill675.0 g (28%)44 mg (13%)
Greek Yogurt, PeachMaple Hill Creamery1008.7 g (42%)33 mg (19%)
Lemon 100% Grass-fed Cream On Top Whole Milk YogurtMaple Hill Creamery888.2 g (39%)47 mg (49%)
Lemon 100% Grass-fed Drinkable YogurtMaple Hill Creamery888.5 g (42%)47 mg (49%)
Mango Peach Drinkable YogurtMaple Hill Creamery889.6 g (51%)44 mg (43%)
Maple 100% Grass-fed Cream On Top Whole Milk YogurtMaple Hill Creamery888.2 g (39%)47 mg (49%)
Maple Hill Creamery, 100% Grass-fed Cows Creamline YogurtMaple Hill Creamery888.4 g (41%)46 mg (48%)
Maple Hill Creamery, Drinkable YogurtMaple Hill Creamery888.5 g (42%)47 mg (49%)
Orange Creme 100% Grass-fed Cream On Top Whole Milk YogurtMaple Hill Creamery888.2 g (39%)47 mg (49%)
Orange Creme 100% Grass-fed Drinkable YogurtMaple Hill Creamery888.5 g (42%)47 mg (49%)
Organic Reduced Fat Sugar Free Ultra-filtered MilkMaple Hill330 g (0%)42 mg (11%)
Organic Whole Sugar Free Ultra-filtered MilkMaple Hill460 g (0%)42 mg (11%)
Plain 100% Grass-fed Cream On Top Whole Milk YogurtMaple Hill Creamery764.7 g (16%)50 mg (59%)
Plain 100% Grass-fed Drinkable YogurtMaple Hill Creamery744.7 g (14%)49 mg (57%)
Plain Organic Whole Milk YogurtMaple Hill977.5 g (33%)79 mg (95%)
Plain Organic Whole Milk YogurtMaple Hill806.0 g (23%)63 mg (87%)
Plain Unsweetened Organic Cultured Whole Milk KefirMaple Hill744.5 g (13%)49 mg (57%)
Plain Unsweetened Organic Whole Milk Greek YogurtMaple Hill934.7 g (14%)47 mg (49%)
Plain Unsweetened Organic Whole Milk Greek YogurtMaple Hill884.7 g (16%)38 mg (30%)
Strawberry Organic Whole Milk Greek YogurtMaple Hill10011.3 g (67%)40 mg (32%)
Strawberry Organic Whole Milk YogurtMaple Hill9312.0 g (72%)57 mg (78%)
Vanilla 100% Grass-fed Creamline Whole Milk YogurtMaple Hill Creamery888.8 g (45%)47 mg (49%)
Vanilla 100% Grass-fed Drinkable YogurtMaple Hill Creamery858.5 g (42%)47 mg (49%)
Vanilla Bean Organic Whole Milk Greek YogurtMaple Hill10010.7 g (61%)33 mg (19%)
Vanilla Organic Cultured Whole Milk KefirMaple Hill767.7 g (34%)47 mg (49%)
Vanilla Organic Whole Milk YogurtMaple Hill9311.3 g (67%)57 mg (78%)
Whole MilkMaple Hill675.0 g (28%)44 mg (13%)
Wild Blueberry 100% Grass-fed Cream On Top Whole Milk YogurtMaple Hill Creamery828.2 g (39%)47 mg (49%)
Wild Blueberry 100% Grass-fed Drinkable YogurtMaple Hill Creamery858.5 g (42%)47 mg (49%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov