Maker

The French Patisserie, Inc.

The French Patisserie, Inc. submitted 16 products to USDA's branded food database under 2 shelf brands, in 3 categories; the most are cookies and biscuits (7). Of the 16 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 12 less sodium.

Its shelf brands

Brand	Products
Looka Patisserie	15
Looka Patisseire	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Cookies and Biscuits	7
Other Frozen Desserts	6
Cakes, Cupcakes, Snack Cakes	3

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

The French Patisserie, Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Lemon Meringue	Looka Patisserie	342	21.1 g (53%)	145 mg (60%)
Looka Patisseire, Artisian Mousse Cake, Raspberry	Looka Patisseire	275	11.3 g (11%)	100 mg (45%)
Looka Patisserie, Artisan Mouse Cake, Coconut Mango	Looka Patisserie	250	16.3 g (27%)	100 mg (45%)
Looka Patisserie, Black Forest Chocolate Mousse Cake with Brandied Cherries	Looka Patisserie	316	26.3 g (80%)	145 mg (60%)
Looka Patisserie, Classic Tiramisu Cake	Looka Patisserie	321	26.8 g (35%)	143 mg (8%)
Looka Patisserie, Ganache Cake, Chocolate	Looka Patisserie	396	27.1 g (36%)	146 mg (8%)
Looka Patisserie, Ganache Cake, Dark Chocolate	Looka Patisserie	395	26.3 g (80%)	145 mg (60%)
Looka Patisserie, Macaron Chocolate Cookie	Looka Patisserie	500	50.0 g (94%)	39 mg (3%)
Looka Patisserie, Macaron Meringue Cookies, Vanilla	Looka Patisserie	447	50.0 g (94%)	39 mg (3%)
Looka Patisserie, Macarons, Chocolate, Pistachio	Looka Patisserie	477	50.0 g (94%)	59 mg (5%)
Looka Patisserie, Macarons, Raspberry, Pistachio	Looka Patisserie	455	50.0 g (94%)	59 mg (5%)
Looka Patisserie, Macaroons, Chocolate, Vanilla	Looka Patisserie	455	50.0 g (94%)	45 mg (4%)
Looka Patisserie, Macaroons, Vanilla & Raspberry	Looka Patisserie	455	50.0 g (94%)	45 mg (4%)
Looka Patisserie, Macaroons, Vanilla, Raspberry, Pistachios	Looka Patisserie	455	50.0 g (94%)	45 mg (4%)
Looka Patisserie, Mousse Cake, Tiramisu, Coffee and Mascarpone	Looka Patisserie	318	27.3 g (36%)	136 mg (7%)
Milk Chocolate and Caramel Mousse Cake	Looka Patisserie	311	22.2 g (60%)	156 mg (63%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Looka Patisserie productits range compared with each category's median
The cookies with the least sugarranked per 100 g across every brand in the aisle
The cookies with the least sodium
The whole cookies aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov