Food · American Indian/Alaska Native Foods
Seal nutrition facts
A typical portion of seal (100 g; 100 g, raw (Alaska Native)) has 110 calories and 27g of protein (USDA FoodData Central). USDA lists 7 descriptions of it: per 100 g they range from 110 calories (bearded, meat, raw) to 367 (bearded, meat, dried, in oil).
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
USDA values per 100 g for Seal, bearded (Oogruk), meat, raw (Alaska Native), scaled to the portion. Check the USDA record.
- Protein per 100 g
- 26.7g
- more than 90% of 8,218 USDA reference foods
- Calories per 100 g
- 110
- more than 30% of reference foods
- Sodium per 100 g
- mg
100 g weighs 100 g in USDA's record for Seal, bearded (Oogruk), meat, raw (Alaska Native) (FDC 167610).
Where the calories come from: 0% carbohydrate, 3% fat and 97% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Also rich in
- Niacin5.9 mg in 100 g (100 g), 37% of the Daily Value
- Riboflavin0.3 mg in 100 g (100 g), 20% of the Daily Value
- Thiamin0.2 mg in 100 g (100 g), 17% of the Daily Value
- Phosphorus198 mg in 100 g (100 g), 16% of the Daily Value
Source: USDA FoodData Central (FDC 167610), every nutrient the record reports; FDA Daily Values, 21 CFR 101.9.
Every form of seal USDA describes
Dried, in oil (Alaska Native) has the most calories per 100 g (367); the fewest: Raw (Alaska Native) (110)
| USDA description | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Seal, bearded (Oogruk), meat, raw (Alaska Native) | 110 | 26.7 g | 0.4 g | n/a |
| Seal, bearded (Oogruk), meat, dried (Alaska Native) | 351 | 82.6 g | 2.3 g | n/a |
| Seal, bearded (Oogruk), meat, partially dried (Alaska Native) | 270 | 62.4 g | 2.3 g | 130 mg |
| Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) | 367 | 35.3 g | 25.1 g | 120 mg |
| Seal, ringed, meat (Alaska Native) | 142 | 28.4 g | 3.2 g | 110 mg |
| Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) | 186 | 23.6 g | 10.2 g | 57 mg |
| Seal, ringed, liver (Alaska Native) | 116 | 18.6 g | 3.3 g | n/a |
Every nutrient in this record (13)
The portion is 100 g (100 g); % DV is for that portion.
Energy, macronutrients and sugars (7)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Protein | 26.7 g | 26.7 g | 53% |
| Total lipid (fat) | 0.40 g | 0.40 g | 1% |
| Carbohydrate, by difference | 0 g | 0 g | 0% |
| Ash | 3.30 g | 3.30 g | |
| Energy | 110 kcal | 110 kcal | |
| Water | 69.6 g | 69.6 g | |
| Cholesterol | 100 mg | 100 mg | 33% |
Minerals (3)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Calcium, Ca | 10.0 mg | 10.0 mg | 1% |
| Iron, Fe | 12.9 mg | 12.9 mg | 72% |
| Phosphorus, P | 198 mg | 198 mg | 16% |
Vitamins (3)
| Nutrient | Per portion | Per 100 g | % DV |
|---|---|---|---|
| Thiamin | 0.20 mg | 0.20 mg | 17% |
| Riboflavin | 0.26 mg | 0.26 mg | 20% |
| Niacin | 5.90 mg | 5.90 mg | 37% |
Source: USDA FoodData Central, FDC 167610: every value the record reports, per 100 g as USDA gives it and scaled to the portion; Daily Values: 21 CFR 101.9.
Source: USDA FoodData Central (SR Legacy, Foundation Foods and Survey foods), April 30, 2026 release.
Questions
How many calories are in seal?
110 in 100 g (100 g) of raw (Alaska Native); 110 to 367 per 100 g across USDA's descriptions.
How much protein is in seal?
27g in 100 g; 26.7 g per 100 g.
How much sodium is in seal?
n/a in 100 g; mg per 100 g. Salt added in cooking changes it: USDA lists salted and unsalted forms separately where it measured both.
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- the survey foods and their portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov