Brand

Mackays nutrition facts

USDA's branded food database lists 18 Mackays products from Anthony's Pier 4 Foods in 3 categories; the most are jam, jelly and fruit spreads (16). Of the 16 with a measured place in their category, 1 has less sugar per 100 g than the category's median and none less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Mackays against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Jam, Jelly and Fruit Spreads	16	70.0 g vs 50.0 g	5 vs 0 mg	0 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Mackays products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Curd, Lemon	Baking Decorations and Dessert Toppings	350	70.0 g (72%)	50 mg (67%)
Blueberry & Blackcurrant Preserve	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
Blueberry & Pomegranate Preserve	Jam, Jelly and Fruit Spreads	250	65.0 g (86%)	5 mg (66%)
Blueberry Preserve	Jam, Jelly and Fruit Spreads	250	65.0 g (86%)	5 mg (66%)
Cherries & Berries Preserve	Jam, Jelly and Fruit Spreads	250	n/a	5 mg (66%)
Fig Preserve	Jam, Jelly and Fruit Spreads	250	n/a	0 mg (0%)
Mackays, Preserve, Seedless Blackberry	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
Marmalade, Lime and Lemon	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	100 mg (95%)
Mint & Rosemary Jelly	Jam, Jelly and Fruit Spreads	250	65.0 g (86%)	0 mg (0%)
Natural Fruit Rhubarb & Ginger Preserve	Jam, Jelly and Fruit Spreads	250	45.0 g (30%)	100 mg (95%)
Orange Marmalade with Champagne	Jam, Jelly and Fruit Spreads	350	90.0 g (100%)	5 mg (66%)
Orange Marmalade with Whisky	Jam, Jelly and Fruit Spreads	250	65.0 g (86%)	5 mg (66%)
Pink Grapefruit Marmalade	Jam, Jelly and Fruit Spreads	250	65.0 g (86%)	0 mg (0%)
Preserve, Ginger	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
Strawberry Preserve with Champagne	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
The Dundee Marmalade, Orange	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
Three Fruit Marmalade, Orange, Grapefruit & Lemon	Jam, Jelly and Fruit Spreads	250	70.0 g (95%)	5 mg (66%)
Lime Curd	Pastry Shells and Fillings	300	45.0 g (94%)	125 mg (83%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Anthony's Pier 4 Foodsthe company that submits these records, and its other shelf brands
The jam with the least sugarranked per 100 g across every brand in the aisle
The jam with the least sodium
The whole jam aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov