Home Brands Nob Hill Trading Co. Brand
Nob Hill Trading Co. nutrition facts USDA's branded food database lists 131 Nob Hill Trading Co. products from Raley's in 29 categories; the most are cheese (19). Of the 111 with a measured place in their category, 36 have less sugar per 100 g than the category's median and 37 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Nob Hill Trading Co. products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Oregon Marion Blackberry Preserves Jam, Jelly and Fruit Spreads 250 60.0 g (68%) 0 mg (0%) Oregon Pumpkin Butter Jam, Jelly and Fruit Spreads 206 47.1 g (40%) 59 mg (93%) Oregon Pumpkin Butter Jam, Jelly and Fruit Spreads 206 47.1 g (40%) 59 mg (93%) Oregon Red Raspberry Preserves Jam, Jelly and Fruit Spreads 263 63.2 g (81%) 53 mg (88%) Oregon Red Raspberry Jam, Jelly and Fruit Spreads 263 63.2 g (81%) 53 mg (88%) Oregon Strawberry Jam, Jelly and Fruit Spreads 263 63.2 g (81%) 53 mg (88%) Oregon Strawberry Preserves Jam, Jelly and Fruit Spreads 263 63.2 g (81%) 53 mg (88%) Raspberry, Blueberry & Blackberry Preserves, Raspberry Jam, Jelly and Fruit Spreads 263 63.2 g (81%) 53 mg (88%) Strawberry Coastal California Preserves Jam, Jelly and Fruit Spreads 250 60.0 g (68%) 0 mg (0%) Washington Apple Butter Other Condiments 206 47.1 g (78%) 59 mg (92%) Washington Apple Butter Other Condiments 206 47.1 g (78%) 59 mg (92%) Mashed Butternut Squash Other Deli 88 6.2 g (89%) 124 mg (8%) Mashed Cauliflower & Cheddar Cheese Other Deli 53 0.9 g (13%) 274 mg (32%) Nob Hill Trading Co., Creamed Spinach & Kale Other Deli 71 0.9 g (13%) 239 mg (25%) Creamy Harvest Turkey Soup Other Soups 106 2.0 g (45%) 404 mg (57%) Dreamy Creamy Broccoli Cheddar Soup Other Soups 102 1.2 g (23%) 306 mg (42%) Organic Ancient Grain Minestrone Soup Other Soups 49 2.0 g (45%) 265 mg (30%) Organic Broccoli & Carrot Soup Other Soups 41 2.0 g (45%) 331 mg (48%) Thai Style Chicken Curry Soup Other Soups 73 1.6 g (34%) 396 mg (57%) Farfalle Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Fusilli Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Goat Cheese & Roasted Tomato Ravioli Pasta by Shape and Type 310 2.1 g (48%) 641 mg (97%) Linguine, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Mini Potato Gnocchi Pasta by Shape and Type 167 0.8 g (17%) 250 mg (80%) Porcini Mushroom Ravioli Pasta by Shape and Type 310 1.4 g (25%) 648 mg (97%) Potato Gnocchi Pasta by Shape and Type 167 0.8 g (17%) 250 mg (80%) Tortiglioni Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Garlic Stuffed Olives Pickles, Olives, Peppers and Relishes 111 n/a 1,278 mg (77%) Greek Kalamata Olives Pickles, Olives, Peppers and Relishes 179 n/a 1,571 mg (85%) Greek Kalamata Olives with Mediterranean Herbs Pickles, Olives, Peppers and Relishes 179 n/a 1,571 mg (85%) Greek Kalamata Pitted Olives with Mediterranean Herbs Pickles, Olives, Peppers and Relishes 167 n/a 1,600 mg (85%) Italian Spiced Blend Olives with Peppers & Herbs Pickles, Olives, Peppers and Relishes 54 n/a 1,286 mg (77%) Italian Spiced Blend Olives with Peppers & Herbs Pickles, Olives, Peppers and Relishes 54 n/a 1,286 mg (77%) Mediterranean Spiced Blend Pickles, Olives, Peppers and Relishes 125 n/a 1,500 mg (83%) Mediterranean Spiced Blend Olives with Peppers & Fresh Herbs Pickles, Olives, Peppers and Relishes 125 n/a 1,500 mg (83%) Olives Pickles, Olives, Peppers and Relishes 111 n/a 1,500 mg (83%) Olives Pickles, Olives, Peppers and Relishes 111 n/a 1,278 mg (77%) Olives Pickles, Olives, Peppers and Relishes 111 n/a 1,556 mg (85%) Olives with Fresh Lemon, Herbs & Chardonnay Wine, Fresh Lemon Pickles, Olives, Peppers and Relishes 111 n/a 1,556 mg (85%) Olives with Herbs & Chardonnay Wine Pickles, Olives, Peppers and Relishes 111 n/a 1,500 mg (83%) Olives with Vermouth Pickles, Olives, Peppers and Relishes 111 n/a 1,667 mg (89%) Onion Stuffed Olives with Vermouth Pickles, Olives, Peppers and Relishes 111 n/a 1,667 mg (89%) Pimiento Stuffed Olives Pickles, Olives, Peppers and Relishes 111 n/a 1,889 mg (92%) Pimiento Stuffed Olives with Herbs & Chardonnay Wine Pickles, Olives, Peppers and Relishes 111 n/a 1,889 mg (92%) Pitted Olives with Mediterranean Herbs Pickles, Olives, Peppers and Relishes 167 n/a 1,600 mg (85%) Tuscan Caponata Pickles, Olives, Peppers and Relishes 133 3.3 g (53%) 283 mg (15%) Margherita Wood Fired Pizza Pizza 235 3.4 g (73%) 597 mg (76%) Naples Style Wood Fired Crust, Topped with a Seasoned Tomato Sauce, Tomatoes, Feta Cheese, Mozzarella Cheese and Baby Spinach Leaves Pizza Pizza 210 2.8 g (58%) 503 mg (44%) Wood Fired Crust Pizza, Buffalo Mozzarella Pizza 229 2.9 g (59%) 607 mg (79%) Wood Fired Crust Pizza, Pesto & Goat Cheese Pizza 263 3.0 g (64%) 526 mg (53%) Wood Fired Crust Pizza, Roasted Vegetables Pizza 207 4.0 g (84%) 507 mg (46%) Pesto Alla Genovese Imported Topping Prepared Pasta and Pizza Sauces 567 1.7 g (10%) 1,833 mg (100%) Tuscan Arrabbiata Sauce Prepared Pasta and Pizza Sauces 48 3.2 g (22%) 336 mg (32%) 4 Leaf Balsamic & Basil Vinaigrette Salad Dressing Salad Dressing and Mayonnaise 500 6.5 g (46%) 1,065 mg (82%) Champagne Vinaigrette Salad Dressing Salad Dressing and Mayonnaise 400 3.3 g (24%) 1,400 mg (93%) Creamy Caesar Salad Dressing Salad Dressing and Mayonnaise 300 3.3 g (24%) 900 mg (67%) Four Leaf Balsamic Vinaigrette Salad Dressing Salad Dressing and Mayonnaise 500 6.7 g (47%) 1,100 mg (84%) Honey Dijon Salad Dressing Salad Dressing and Mayonnaise 367 26.7 g (91%) 900 mg (67%) Poblano Ranch Salad Dressing Salad Dressing and Mayonnaise 450 6.7 g (47%) 1,100 mg (84%) Poppy Seed Salad Dressing Salad Dressing and Mayonnaise 484 25.8 g (91%) 484 mg (20%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov