Brand
Olio nutrition facts
USDA's branded food database lists 13 Olio products from Bella Strada in 4 categories; the most are breads and buns (6). Of the 9 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 3 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Olio against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Breads and Buns | 6 | 3.3 g vs 4.7 g | 931 vs 464 mg | 13.3 g vs 8.9 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Olio products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Breadsticks | Breads and Buns | 400 | 6.7 g (66%) | 800 mg (95%) |
| Breadsticks, Garlic Sesame | Breads and Buns | 400 | 0 g (0%) | 533 mg (73%) |
| Breadsticks, Plain | Breads and Buns | 400 | 0 g (0%) | 933 mg (97%) |
| Caesar Croutons | Breads and Buns | 443 | 7.1 g (72%) | 1,143 mg (98%) |
| Cheese & Garlic Crouton | Breads and Buns | 450 | 7.1 g (72%) | 929 mg (96%) |
| Olio, Breadsticks | Breads and Buns | 400 | 0 g (0%) | 1,000 mg (97%) |
| Distilled White Vinegra | Other Cooking Sauces | 0 | 0 g (0%) | 0 mg (0%) |
| Chopped Garlic | Pickles, Olives, Peppers and Relishes | 0 | 0 g (0%) | 0 mg (0%) |
| Whole Roasted Red Peppers | Pickles, Olives, Peppers and Relishes | 19 | 3.9 g (65%) | 238 mg (12%) |
| 100% Pure Canola Oil | Vegetable and Cooking Oils | 857 | n/a | 0 mg (0%) |
| 100% Pure Vegetable Oil | Vegetable and Cooking Oils | 857 | n/a | 0 mg (0%) |
| Olive Pomace Oil | Vegetable and Cooking Oils | 800 | n/a | 0 mg (0%) |
| Sunflower Oil & Extra Virgin Olive Oil | Vegetable and Cooking Oils | 800 | n/a | 0 mg (0%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Bella Stradathe company that submits these records, and its other shelf brands
- The bread with the least sugarranked per 100 g across every brand in the aisle
- The bread with the least sodium
- The whole bread aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov