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Spartan nutrition facts USDA's branded food database lists 1,194 Spartan products from McIlhenny Company in 90 categories; the most are cheese (93). Of the 1,145 with a measured place in their category, 445 have less sugar per 100 g than the category's median and 403 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Spartan products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Linguini, Enriched Macaroni Product, Traditional Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Mostaccioli Pasta, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Penne Rigate, Whole Wheat Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Rotini Whole Wheat Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Seashells, Enriched Macaroni Product, Traditional Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Spaghetti, Enriched Macaroni Product, Traditional Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Spaghetti, Whole Wheat Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Spartan, Jumbo Shells Traditional Macaroni Pasta Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Spartan, Penne Rigate, Whole Wheat Macaroni Product Pasta by Shape and Type 375 3.6 g (54%) 0 mg (0%) Spartan, Traditional Farfalle, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Spartan, Traditional Fettuccini, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Thin Spaghetti, Enriched Macaroni Product, Traditional Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Traditional Fusilli Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Traditional Rotini Twists, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Traditional Small Seashells Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Traditional Spaghetti, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Traditional Thin Spaghetti, Enriched Macaroni Product Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Tricolor Rotini, Traditional Pasta by Shape and Type 375 3.6 g (54%) 36 mg (70%) Cheese Cause & Macaroni Dinner Pasta Dinners 333 6.1 g (55%) 737 mg (26%) Chicken & Broccoli Pasta & Sauce Mix Pasta Dinners 333 7.1 g (64%) 798 mg (38%) Deluxe Shells & Cheese Pasta Dinners 309 4.4 g (37%) 882 mg (62%) Dinosaurs Macaroni & Cheese Dinner' Pasta Dinners 371 10.0 g (80%) 929 mg (69%) Double Cheeseburger Pasta & Sauce Mix Pasta Dinners 353 2.9 g (15%) 1,824 mg (94%) Gluten Free Rice Pasta & Cheddar Pasta Dinners 214 5.7 g (51%) 557 mg (13%) Hamburger Skillet Dinner Pasta Dinners 333 0 g (0%) 2,333 mg (98%) Hamburger Skillet Dinner Pasta Dinners 357 0 g (0%) 1,929 mg (95%) Hamburger, Skillet Dinner Pasta Dinners 323 6.5 g (59%) 2,452 mg (99%) Macaroni & Cheese Pasta Dinners 371 8.6 g (71%) 786 mg (35%) Macaroni & Cheese Dinner Pasta Dinners 371 10.0 g (80%) 929 mg (69%) Macaroni & Cheese Dinner Pasta Dinners 333 4.0 g (33%) 768 mg (31%) Macaroni & Cheese Dinner, Original Pasta Dinners 371 10.0 g (80%) 929 mg (69%) Macaroni & Cheese, Original Pasta Dinners 379 6.9 g (61%) 810 mg (42%) Microwave Macaroni & Cheese Pasta Dinners 379 6.9 g (61%) 810 mg (42%) Microwave Macaroni & Cheese, Original Pasta Dinners 379 6.9 g (61%) 810 mg (42%) Pasta & Sauce, Chicken Pasta Dinners 383 1.7 g (7%) 1,150 mg (83%) Pasta Salad, Creamy Parmesan Pasta Dinners 356 2.2 g (11%) 756 mg (28%) Sharp Cheddar Macaroni & Cheese Dinner Pasta Dinners 333 5.0 g (44%) 798 mg (38%) Shells & Cheese Deluxe Pasta Dinner Pasta Dinners 327 5.3 g (46%) 761 mg (29%) Skillet Dinner Beef Stroganoff Pasta & Sauce Mix Pasta Dinners 355 9.7 g (79%) 2,516 mg (99%) Spartan, Pasta Salad, Ranch & Bacon Pasta Dinners 340 4.3 g (36%) 1,255 mg (86%) Spiral Dinner Macaroni & Cheese Pasta Dinners 371 10.0 g (80%) 971 mg (74%) Pie Filling, Very Cherry Pastry Shells and Fillings 129 22.4 g (53%) 18 mg (38%) Spartan, Dessert Shells Pastry Shells and Fillings 333 41.7 g (91%) 500 mg (94%) Spartan, Pie Filling, Blueberry Pastry Shells and Fillings 118 20.0 g (26%) 71 mg (73%) Spartan, Pie Filling, Cherry Pastry Shells and Fillings 129 22.4 g (53%) 18 mg (38%) Spartan, Pie Filling, Light Cherry Pastry Shells and Fillings 86 16.1 g (16%) 12 mg (10%) Spartan, Pie Filling, Peach Pastry Shells and Fillings 129 17.6 g (18%) 47 mg (61%) Spartan, Pie Filling, Very Cherry Pastry Shells and Fillings 129 22.4 g (53%) 18 mg (38%) Strawberry Pie Filling Pastry Shells and Fillings 129 21.2 g (40%) 24 mg (50%) Crab Spread, Buttery Pepperoni, Salami and Cold Cuts 286 3.6 g (76%) 607 mg (7%) Deli Style Roast Beef Pepperoni, Salami and Cold Cuts 161 0 g (0%) 625 mg (8%) Spartan, Deli Style Rotisserie Chicken Breast Pepperoni, Salami and Cold Cuts 143 3.6 g (76%) 768 mg (22%) Spartan, Sliced Pepperoni Pepperoni, Salami and Cold Cuts 464 0 g (0%) 1,929 mg (96%) American Potato Salad Pickles, Olives, Peppers and Relishes 150 7.1 g (74%) 293 mg (16%) Baby Kosher Dill Pickles Pickles, Olives, Peppers and Relishes 0 0 g (0%) 1,000 mg (66%) Baby Kosher Dills Pickles, Olives, Peppers and Relishes 0 0 g (0%) 750 mg (48%) Banana Pepper Rings, Hot Pickles, Olives, Peppers and Relishes 0 0 g (0%) 1,643 mg (88%) Banana Pepper Rings, Mild Pickles, Olives, Peppers and Relishes 0 0 g (0%) 1,643 mg (88%) Hamburger Dill Chips Pickles, Olives, Peppers and Relishes 0 0 g (0%) 1,321 mg (78%) Kosher Dill Halves Pickles, Olives, Peppers and Relishes 18 n/a 1,036 mg (69%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov