Brand
Villa Frizzoni nutrition facts
USDA's branded food database lists 3 Villa Frizzoni products from Independent Marketing Alliance in 2 categories. Of the 3 with a measured place in their category, 1 has less sugar per 100 g than the category's median and 2 less sodium. Below, each product's place in its category.
Villa Frizzoni products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Villa Frizzoni Pizza Dough Ball 40 Count | Baking/Cooking Mixes/Supplies | 246 | 1.8 g (6%) | 246 mg (13%) |
| Originals Salsa Para Pizza Con Albahaca | Prepared Pasta and Pizza Sauces | 49 | 6.6 g (87%) | 148 mg (4%) |
| Originals Spaghetti Sauce | Prepared Pasta and Pizza Sauces | 47 | 5.5 g (71%) | 391 mg (61%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Independent Marketing Alliancethe company that submits these records, and its other shelf brands
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov