Home Brands Wellsley Farms Brand
Wellsley Farms nutrition facts USDA's branded food database lists 703 Wellsley Farms products from BJ's Wholesale Club / Corporate Brands in 79 categories; the most are popcorn, peanuts, seeds and related snacks (64). Of the 668 with a measured place in their category, 244 have less sugar per 100 g than the category's median and 335 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Wellsley Farms products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Organic Iced Tea & Lemonade Other Drinks 31 7.6 g (68%) 13 mg (64%) Cream Mini Puffs Other Frozen Desserts 347 10.7 g (10%) 60 mg (28%) Organic Chia Seeds Other Grains and Seeds 500 0 g (0%) 17 mg (67%) Tri-color Organic Quinoa, Tri-color Other Grains and Seeds 378 4.4 g (85%) 33 mg (78%) Whole Grain Organic Quinoa Other Grains and Seeds 378 4.4 g (85%) 33 mg (78%) Mediterranean Olive Oil & Sea Salt Pita Chips Other Snacks 429 3.6 g (30%) 571 mg (25%) Rice Cracker a Blend of Roasted Salted Peanuts, Rice Crackers, Honey Roasted Peanuts, Sesame Sticks, Wasabi Crescents, Roasted Salted Almonds, Roasted Salted Cashews, Chili Crackers Snack Mix Other Snacks 515 6.1 g (50%) 545 mg (25%) Tavern a Blend of Honey Roasted Sesame Sticks, Butter Toffee Peanuts, Peanuts, Pretzels, Cajun Style Corn Sticks, Corn Chips Other Snacks 529 14.7 g (69%) 676 mg (30%) Wasabi Peas Other Snacks 400 10.0 g (60%) 633 mg (28%) Classic Chicken Noodle Soup Other Soups 48 0.9 g (19%) 300 mg (41%) Tomato & Kale Bisque Other Soups 62 3.5 g (67%) 251 mg (27%) Tuscan Style Chicken Soup Other Soups 53 1.6 g (34%) 318 mg (45%) Butternut Squash Organic Al Dente Pasta Made From Semolina Flour & Whole Eggs Filled with Tender Butternut Squash, Ricotta & Cream Cheeses and Accented with Garlic and Sage Ravioli Pasta by Shape and Type 200 3.0 g (51%) 170 mg (76%) Cheese Jumbo Round Ravioli Pasta by Shape and Type 155 2.8 g (51%) 282 mg (82%) Cheese Stuffed Jumbo Shells Pasta by Shape and Type 128 3.2 g (52%) 436 mg (91%) Cheese Stuffed with a Delicate Balance of Delicious Aged Parmesan, Asiago, Romano, Fontina, Mozzarella & Ricotta Mixed with Fresh Herbs Ravioli Pasta by Shape and Type 190 2.0 g (46%) 490 mg (93%) Cheese Tortellini Precooked Egg Pasta Filled with Ricotta and Imported Italian Romano Cheeses & Spices Pasta by Shape and Type 200 0.7 g (16%) 429 mg (91%) Chicken Classic Ravioli Filled with Oven Roasted Chicken, Creamy Ricotta, Mozzarella Pearls and a Hint of Parmesan Ravioli Pasta by Shape and Type 210 1.0 g (20%) 270 mg (82%) Five Cheese a Rich Blend of Ricotta, Parmesan, Romano, Asiago and Mozzarella Cheeses All Wrapped in Tender Pasta Ravioli Pasta by Shape and Type 250 1.0 g (20%) 280 mg (82%) Five Cheese Filled with Ricotta, Asiago, Parmesan, Romano, Mozzarella Cheese & Spices Stuffed Shells Pasta by Shape and Type 210 0 g (0%) 194 mg (78%) Five Cheese Traditional Italian Style Pasta Filled with a Five Cheese Blend of Ricotta, Parmesan, Mascarpone, Mozzarella and Pecorino Romano Cheeses Tortelloni Pasta by Shape and Type 240 1.0 g (20%) 570 mg (95%) Five Cheese Traditional Tortellini Filled with a Five Cheese Blend of Asiago, Ricotta, Mozzarella, Parmesan and Romano Cheeses Tortellini Pasta by Shape and Type 270 1.0 g (20%) 250 mg (80%) Four Cheese a Rich Blend of Ricotta, Mozzarella, Parmesan and Fontina All Wrapped in a Tender Pasta Ravioli Pasta by Shape and Type 200 2.0 g (46%) 360 mg (87%) Four Cheese Filled with Ricotta, Asiago, Parmesan & Romano Cheese Tortellini Pasta by Shape and Type 286 1.4 g (25%) 186 mg (77%) Grilled White Chicken Ravioli Stuffed with All White Meat Chicken and Fresh Mozzarella Cheese Pasta by Shape and Type 230 1.0 g (20%) 260 mg (81%) Italian Sausage Tortelloni Filled with Roasted Italian Sausage and a Blend of Ricotta, Mozzarella and Parmesan Cheeses Pasta by Shape and Type 270 1.0 g (20%) 680 mg (98%) Lobster & Crab Ravioli Stuffed with Lobster, Crab and Shrimp Meat, Mozzarella and Cream Cheeses, and a Blend of Herbs and Spices Pasta by Shape and Type 250 3.0 g (51%) 600 mg (96%) Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce Pasta by Shape and Type 220 1.0 g (20%) 320 mg (85%) Lobster Ravioli Filled with North Atlantic Lobster and Cheese Pasta by Shape and Type 250 3.0 g (51%) 610 mg (96%) Mushroom Ravioli Filled with Roasted Portobello Mushrooms and a Blend of Ricotta, Mozzarella and Parmesan Cheeses Pasta by Shape and Type 210 1.0 g (20%) 430 mg (91%) Pasta, Farfalle Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Pasta, Penne Rigate Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Pasta, Rotini Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Rainbow Al Dente Tortellini Filled with a Gourmet Blend of Aged Romano & Parmesan, Ricotta, Asiago and Fontina Cheeses Pasta by Shape and Type 290 1.0 g (20%) 210 mg (78%) Rainbow Al Dente Tortellini Filled with a Gourmet Blend of Aged Romano & Parmesan, Ricotta, Asiago and Fontina Cheeses Pasta by Shape and Type 290 2.0 g (46%) 300 mg (83%) Rainbow Tri-color Tortellini Filled with a Five Cheese Blend of Asiago, Ricotta, Mozzarella, Parmesan and Romano Cheeses Pasta by Shape and Type 270 1.0 g (20%) 260 mg (81%) Roasted Mushroom Ravioli Stuffed with a Savory Blend of Pan-roasted Portabella Mushrooms & Fine Artisan Cheeses Pasta by Shape and Type 230 0 g (0%) 490 mg (93%) Spinach & Cheese Ravioli Traditional Italian Style Pasta Filled with Spinach and a Four Cheese Blend of Ricotta, Mozzarella, Parmesan and Fontina Cheeses Pasta by Shape and Type 210 1.0 g (20%) 360 mg (87%) Toasted Lightly Breaded Ravioli with Ricotta, Mozzarella, Parmesan & Asiago Cheeses Pasta by Shape and Type 303 1.3 g (24%) 579 mg (96%) Tomato, Basil & Mozzarella Roma Tomatoes, Chopped Basil & Fresh Mozzarella Pearls in Thin Pasta Ravioli, Tomato Pasta by Shape and Type 220 1.0 g (20%) 190 mg (77%) Seasoned Dry Oven Roasted Angus Roast Beef Pepperoni, Salami and Cold Cuts 143 0 g (0%) 786 mg (24%) Smoked Boneless Ham Steaks Pepperoni, Salami and Cold Cuts 107 2.4 g (71%) 1,179 mg (66%) Smoked Lower Sodium Ham Steaks Pepperoni, Salami and Cold Cuts 119 4.8 g (90%) 714 mg (15%) Bruschetta Pickles, Olives, Peppers and Relishes 83 3.3 g (53%) 500 mg (33%) Castlevetrano Pitted Sicilian Green Olives Pickles, Olives, Peppers and Relishes 179 0 g (0%) 1,214 mg (76%) Chicken Caesar Salad Pickles, Olives, Peppers and Relishes 200 0.9 g (39%) 555 mg (36%) Extra Virgin Olive Oil Pickles, Olives, Peppers and Relishes 857 0 g (0%) 0 mg (0%) Garlic & Jalapeno Stuffed Olives Pickles, Olives, Peppers and Relishes 133 0 g (0%) 1,333 mg (79%) Giardiniera Pickled Vegetables Pickles, Olives, Peppers and Relishes 54 0 g (0%) 1,000 mg (66%) Homestyle Potato Salad Pickles, Olives, Peppers and Relishes 136 4.3 g (67%) 471 mg (31%) Homestyle Potato Salad Pickles, Olives, Peppers and Relishes 146 4.6 g (68%) 477 mg (32%) Italian Sun-dried Tomatoes in Seasoned Oil Pickles, Olives, Peppers and Relishes 429 7.1 g (74%) 1,250 mg (76%) Marinated Mushrooms Pickles, Olives, Peppers and Relishes 21 3.0 g (52%) 936 mg (65%) Minced Garlic Pickles, Olives, Peppers and Relishes 100 n/a 0 mg (0%) Minced Pimiento Stuffed Manzanilla Olives Pickles, Olives, Peppers and Relishes 179 n/a 1,643 mg (88%) Nonpareil Capers Pickles, Olives, Peppers and Relishes 0 n/a 2,800 mg (99%) Nonpareil Capers Pickles, Olives, Peppers and Relishes 0 0 g (0%) 3,000 mg (99%) Petite Pepperoncini Pickles, Olives, Peppers and Relishes 36 7.1 g (74%) 1,179 mg (74%) Petite Pepperoncini Pickles, Olives, Peppers and Relishes 36 3.6 g (59%) 1,964 mg (93%) Petite Pepperoncini Pickles, Olives, Peppers and Relishes 36 0 g (0%) 857 mg (58%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov