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Yo Gusto nutrition facts

USDA's branded food database lists 11 Yo Gusto products from Hato Potrero Farm Inc. in 2 categories; the most are yogurt (9). Of the 11 with a measured place in their category, 9 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Yo Gusto against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Yogurt97.1 g vs 9.3 g46 vs 47 mg3.3 g vs 4.4 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Yo Gusto products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Chocolate Premium Fresh Whole MilkMilk807.2 g (65%)61 mg (54%)
Low-fat Kumis Cultured Milk (sweetened)Milk627.5 g (65%)52 mg (30%)
2% Low Fat Yogurt, BananaberryYogurt627.1 g (30%)46 mg (48%)
2% Low-fat Yogurt, BananaberryYogurt688.0 g (39%)46 mg (48%)
2% Low-fat Yogurt, GuanabanaYogurt688.0 g (39%)46 mg (48%)
2% Low-fat Yogurt, GuavaYogurt627.1 g (30%)46 mg (48%)
2% Lowfat Yogurt, MangoYogurt627.1 g (30%)46 mg (48%)
2% Lowfat Yogurt, StrawberryYogurt627.1 g (30%)46 mg (48%)
Blueberry Kefir Cultured Whole MilkYogurt808.0 g (39%)53 mg (67%)
Guava Low-fat Drinkable YogurtYogurt638.0 g (39%)53 mg (67%)
Low-fat Yogurt, SweetenedYogurt627.1 g (30%)40 mg (32%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov