GetFoodFacts

Harris Teeter · Pasta Dinners

Deluxe Macaroni & Cheese Cup

One cup (78g) serving of Deluxe Macaroni & Cheese Cup by Harris Teeter has 270 calories, 7g of sugars and 650mg of sodium, as submitted by Harris-Teeter Inc. to USDA (FoodData Central 1937127, record updated Jun 3, 2021).

Nutrition Facts

Serving size1 cup (78g)
Amount per serving
Calories270
% Daily Value*
Total Fat 10g13%
Saturated Fat 3g15%
Trans Fat 1.5g
Cholesterol <5mg2%
Sodium 650mg28%
Total Carbohydrate 38g14%
Dietary Fiber 1g4%
Total Sugars 7g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 80mg6%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Harris-Teeter Inc. submitted to USDA, for the declared 78g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072036983077
UPC
072036983077
Category
Pasta Dinners
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 77% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 54% of them.

Where the calories come from: 55% carbohydrate, 33% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Deluxe Macaroni & Cheese Cup against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars9 g5.6 g77%
Sodium833 mg824 mg54%
Protein10.3 g11.6 g22%
Calories34635641%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other cheese in this aisle

1,028 of the 1,542 pasta dinners products are named cheese. Per 100 g their median is 357 calories, 814 mg of sodium and 11.7 g of protein; 610 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Shells & White Cheddar Cheese FRESH & EASY662 mg380
Mac & Cheese Gluten Free Dinner OUR FAMILY662 mg352
Organic Aged Cheddar Shells Macaroni & Cheese WISCONSIN'S FINEST662 mg352

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: ELBOW PASTA (SEMOLINA [WHEAT], NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID CHEESE SAUCE (WATER, CHEDDER CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, NONFAT DRY MILK, SOYBEAN OIL, NATURAL FLAVORS, SALT SODIUM PHOSPHATE, SODIUM ALGINATE, MONO- & DIGLYCERIDES , COLOR, ADDED [ANNATTO EXTRACT & OLEORESIN PAPRIKA], LACTIC ACID, CANTHAN GUM, SORBIC ACID), MALTODEXTRIN, SOYBEAN OIL, SILICON DIOXIDE, WHITE MINERAL OIL, POLYDIMETHYLSILOXANE, AND FOOD GRADE EMULSIFIERS.

The statement lists 8 ingredients at the top level, beginning with Ingredients: Elbow Pasta (semolina [wheat], Niacin, Ferrous Sulfate [iron]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 3, 2021), not the label on the shelf today.

Source: the ingredient statement Harris-Teeter Inc. submitted to USDA (FoodData Central 1937127).

More Harris Teeter pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Original Mac & Cheese Dinner35711.43 g729 mg
Macaroni & Cheese Rich Organic Cheddar Cheese and Pasta3297.06 g859 mg
Deluxe Macaroni & Cheese3275.1 g857 mg
Mac & Cheese3215.13 g833 mg
Deluxe Shells & Cheddar3194.42 g814 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Harris Teeter Deluxe Macaroni & Cheese Cup?

270 per 1 cup (78g) serving, and 346 per 100 g.

How much sodium is in Harris Teeter Deluxe Macaroni & Cheese Cup?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Harris-Teeter Inc. submitted to USDA, last updated Jun 3, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov