GetFoodFacts

Plantstrong · Chili and Stew

Firehouse Organic Chili

One cup (240g) serving of Firehouse Organic Chili by Plantstrong has 180 calories, 5g of sugars and 180mg of sodium, as submitted by Plant-Strong by Engine 2 LLC to USDA (FoodData Central 2665111, record updated Oct 21, 2022).

Nutrition Facts

Serving size1 cup (240g)
Amount per serving
Calories180
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 180mg8%
Total Carbohydrate 36g13%
Dietary Fiber 6g21%
Total Sugars 5g
Includes Added Sugars 0g0%
Protein 10g20%
Vitamin D 0mcg0%
Calcium 70mg5%
Iron 2.6mg14%
Potassium 740mg16%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Plant-Strong by Engine 2 LLC submitted to USDA, for the declared 240g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0850020041305
UPC
850020041305
Category
Chili and Stew
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other chili and stew

Per 100 g, it has more sugar than 60% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 1% of them.

Where the calories come from: 75% carbohydrate, 5% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chili and stew: sugar per 100 g

Sugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 gSugar per 100 g across 1,072 chili and stew products0 g13 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Firehouse Organic Chili against the 1,072 chili and stew products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g1.7 g60%
Sodium75 mg364 mg1%
Protein4.2 g4.8 g40%
Calories759818%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.

Other chili in this aisle

526 of the 1,072 chili and stew products are named chili. Per 100 g their median is 101 calories, 381 mg of sodium and 6.1 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Health Valley Organic, Vegetarian Chili HEALTH VALLEY ORGANIC57 mg65
Health Valley, Organic Tame Tomato Vegetarian Chili HEALTH VALLEY57 mg78
Hot Dog Chili TAR HEEL BRAND45 mg54

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chili", one per barcode.

What is in it

Ingredients (as submitted): WATER, ORGANIC CORN, ORGANIC DICED TOMATOES (ORGANIC DICED TOMATOES, ORGANIC TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ORGANIC ONIONS, ORGANIC BLACK BEANS, ORGANIC RED KIDNEY BEANS, ORGANIC NAVY BEANS, ORGANIC RED BELL PEPPERS, ORGANIC TOMATO PASTE, ORGANIC CELERY, ORGANIC POTATO STARCH, ORGANIC ONION PUREE (ORGANIC ONIONS, WATER), ORGANIC ONION POWDER, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC GARLIC POWDER, ORGANIC RED JALAPENO PEPPER, ORGANIC GARLIC PUREE (ORGANIC GARLIC, WATER), SEA SALT, ORGANIC GROUND CUMIN, ORGANIC CHILI POWDER (ORGANIC SPICES [INCLUDING ORGANIC PAPRIKA), SEA SALT, ORGANIC DEHYDRATED GARLIC AND 2% OR LESS SILICON DIOXIDE), ORGANIC CHIPOTLE CHILE, ORGANIC BLACK PEPPER, ORGANIC DRIED OREGANO.

The statement lists 23 ingredients at the top level, beginning with Water, Organic Corn, Organic Diced Tomatoes (organic Diced Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 21, 2022), not the label on the shelf today.

Source: the ingredient statement Plant-Strong by Engine 2 LLC submitted to USDA (FoodData Central 2665111).

More Plantstrong chili and stew

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Spcy Cajun Jambalaya Organic Stew, Icy Cajun Jambalaya751.67 g158 mg
Creamy White Bean Organic Chili711.25 g108 mg
Sweet & Smoky Organic Chili792.92 g142 mg
Chili Organic Spiced Lentil792.5 g121 mg
Organic Chili Chunky Chipotle832.08 g150 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Plantstrong Firehouse Organic Chili?

180 per 1 cup (240g) serving, and 75 per 100 g.

How much sodium is in Plantstrong Firehouse Organic Chili?

180mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Plant-Strong by Engine 2 LLC submitted to USDA, last updated Oct 21, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov