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Phillips · Frozen Dinners and Entrees

Manhattan Clam Chowder Soup

A 10 oz (283g) serving of Manhattan Clam Chowder Soup by Phillips has 180 calories, 5g of sugars and 850mg of sodium, as submitted by Phillips Foods Inc to USDA (FoodData Central 2373959, record updated Oct 19, 2022).

Nutrition Facts

Serving size10 oz (283g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 850mg37%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars not declared
Protein 13g26%
Vitamin D not declared
Calcium 120mg9%
Iron 4mg22%
Potassium 440mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Phillips Foods Inc submitted to USDA, for the declared 283g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070057450950
UPC
070057450950
Category
Frozen Dinners and Entrees
Records
1 under this UPC

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 46% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 42% carbohydrate, 30% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Manhattan Clam Chowder Soup against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.9 g46%
Sodium300 mg296 mg51%
Protein4.6 g6.5 g18%
Calories641333%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other soup in this aisle

124 of the 4,995 frozen dinners and entrees products are named soup. Per 100 g their median is 74 calories, 279 mg of sodium and 3.5 g of protein; 75 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): TOMATOES (TOMATOES, SALT, CALCIUM CHLORIDE, NATURALLY DERIVED CITRIC ACID), CLAMS, CLAM JUICE, WATER, RUSSET POTATOES, ONIONS, CELERY, CARROTS, GREEN PEPPER, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORING), BACON (PORK WITH NO NITRITES OR NITRATES ADDED EXCEPT THOSE NATURALLY OCCURRING IN CELERY POWDER, WATER, SALT, SUGAR, CULTURED CELERY POWDER, NATURAL FLAVOR [WATER, NATURAL FLAVORS]), TOMATO PASTE (VINE RIPENED TOMATOES, CITRIC ACID), CONCENTRATED CLAM BROTH, PARSLEY, HOT SAUCE (WATER, PEPPERS [ARBOL AND PIQUIN], SALT, VINEGAR, GARLIC POWDER, SPICES, XANTHAN GUM), GARLIC (GARLIC, WATER, CITRIC ACID [AS PRESERVATIVE]), CLAM BROTH (CLAM BROTH, MALTODEXTRIN), MODIFIED FOOD STARCH, THYME, CELERY SEEDS, PEPPER.

The statement lists 21 ingredients at the top level, beginning with Tomatoes (tomatoes, Salt, Calcium Chloride. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 19, 2022), not the label on the shelf today.

Source: the ingredient statement Phillips Foods Inc submitted to USDA (FoodData Central 2373959).

More Phillips frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Phillips, Crab Soup461.77 g364 mg
San Francisco Seafood Cioppino391.41 g406 mg
Phillips Crab Rangoon, 6 Oz1070 g274 mg
New England Clam Chowder1311.41 g339 mg
Mac & Cheese Handmade Seafood Bowl1641.77 g279 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Phillips Manhattan Clam Chowder Soup?

180 per 10 oz (283g) serving, and 64 per 100 g.

How much sodium is in Phillips Manhattan Clam Chowder Soup?

850mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Phillips Foods Inc submitted to USDA, last updated Oct 19, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov