GetFoodFacts

Ling Ling · Frozen Dinners and Entrees

Spicy Miso Chicken Tokyo Style Ramen Noodles with Tender White Meat Chicken and Vegetables in a Spicy Miso Broth

One bowl (245g) serving of Spicy Miso Chicken Tokyo Style Ramen Noodles with Tender White Meat Chicken and Vegetables in a Spicy Miso Broth by Ling Ling has 410 calories, 4g of sugars and 1460mg of sodium, as submitted by Ajinomoto Foods North America, Inc. to USDA (FoodData Central 2158928, record updated Sep 8, 2020).

Nutrition Facts

Serving size1 bowl (245g)
Amount per serving
Calories410
% Daily Value*
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 1460mg63%
Total Carbohydrate 55g20%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 40mg3%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ajinomoto Foods North America, Inc. submitted to USDA, for the declared 245g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0010878010032
UPC
010878010032
Category
Frozen Dinners and Entrees
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 41% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 54% carbohydrate, 29% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Spicy Miso Chicken Tokyo Style Ramen Noodles with Tender White Meat Chicken and Vegetables in a Spicy Miso Broth against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g1.9 g41%
Sodium596 mg296 mg96%
Protein6.9 g6.5 g57%
Calories16713372%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other broth in this aisle

37 of the 4,995 frozen dinners and entrees products are named broth. Per 100 g their median is 109 calories, 364 mg of sodium and 6.4 g of protein; 30 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broth", one per barcode.

What is in it

Ingredients (as submitted): RAMEN NOODLES (WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED TAPIOCA STARCH, WHEAT STARCH, SALT, EGG WHITES, WHEAT GLUTEN, POTASSIUM CARBONATE, SODIUM CARBONATE, XANTHAN GUM, CITRIC ACID), COOKED SEASONED CHICKEN BREAST WITH RIB MEAT (BONELESS CHICKEN BREAST WITH RIB MEAT, MIRIN [WATER, MIRIN [WATER, RICE, ALCOHOL, SALT, KOJI], SUGAR, LACTIC ACID], WATER, TURBINADO SUGAR, LESS THAN 2% SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], TAPIOCA STARCH, SOYBEAN OIL, SEA SALT, NATURAL FLAVORING), WATER, FIRE ROASTED CORN, CANOLA OIL. CONTAINS LESS THAN 2% OF: HALF & HALF (A BLEND OF MILK AND CREAM), CARROTS, GREEN ONION, DARK MEAT CHICKEN, GARLIC, RED BELL PEPPER, ONION, CHILI PEPPER, RED MISO PASTE (WATER, SOYBEANS, RICE, SEA SALT, ALCOHOL), CHICKEN BROTH BASE (CHICKEN BROTH, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, MODIFIED FOOD STARCH, SUGAR, NATURAL FLAVOR), CHILI BEAN SAUCE (CHILI PASTE [CHILI, WATER, SALT], FERMENTED BROAD BEAN [BROAD BEAN, WATER, SOYBEAN POWDER, STARTER CULTURE], ALCOHOL, WATER, SALT, WHEAT FLOUR, YEAST LIQUID [WATER, SOY SAUCE {WATER, SOYBEAN, SALT, WHEAT FLOUR}, SALT, GLUCOSE, YEAST]), WHITE MISO (WATER, RICE, SOYBEANS, SEA SALT, ALCOHOL), MIRIN (WATER, MIRIN [WATER, RICE, ALCOHOL, SALT, ENZYMES, KOJI], DEXTROSE, CORN SYRUP SOLIDS, LACTIC AND SUCCINIC ACID), GELATIN, MODIFIED FOOD STARCH, COCONUT OIL, SESAME OIL, SESAME SEEDS, SOY LECITHIN, SALT.

The statement lists 24 ingredients at the top level, beginning with Ramen Noodles (water, Enriched Wheat Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2020), not the label on the shelf today.

Source: the ingredient statement Ajinomoto Foods North America, Inc. submitted to USDA (FoodData Central 2158928).

More Ling Ling frozen dinners and entrees

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Ling Ling Spicy Miso Chicken Tokyo Style Ramen Noodles with Tender White Meat Chicken and Vegetables in a Spicy Miso Broth?

410 per 1 bowl (245g) serving, and 167 per 100 g.

How much sodium is in Ling Ling Spicy Miso Chicken Tokyo Style Ramen Noodles with Tender White Meat Chicken and Vegetables in a Spicy Miso Broth?

1460mg per serving (63% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ajinomoto Foods North America, Inc. submitted to USDA, last updated Sep 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov