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Has Sales & Marketing

Has Sales & Marketing submitted 12 products to USDA's branded food database under 2 shelf brands, in 2 categories; the most are yogurt (11). Of the 12 with a measured place in their category, all 12 have less sugar per 100 g than the category's median and all 12 less sodium.

Its shelf brands

BrandProducts
Powerful11
Powerful Yogurt1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

CategoryProducts
Yogurt11
Other Snacks1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Has Sales & Marketing products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductBrandCaloriesSugarsSodium
Banana Greek YogurtPowerful813.5 g (8%)38 mg (30%)
Blueberry Acai Greek YogurtPowerful812.6 g (4%)38 mg (30%)
Chocolate Flavored Greek Yogurt DrinkPowerful452.5 g (4%)24 mg (7%)
Coconut + Quinoa Fruit On Bottom Greek Non-fat YogurtPowerful977.9 g (36%)31 mg (17%)
Coconut Flavored Greek Yogurt DrinkPowerful453.1 g (7%)30 mg (11%)
Key Lime Greek YogurtPowerful812.2 g (4%)44 mg (43%)
Peanut Butter & Jelly Flavored BitesPowerful4804.0 g (47%)300 mg (13%)
Plain Greek Non-fat YogurtPowerful624.0 g (10%)44 mg (43%)
Plain Non Fat Greek YogurtPowerful Yogurt624.0 g (10%)44 mg (43%)
Strawberry Greek YogurtPowerful813.1 g (6%)40 mg (32%)
Vanilla Bean Greek YogurtPowerful842.2 g (4%)44 mg (43%)
Vanilla Maple Flavored Greek Yogurt DrinkPowerful452.8 g (5%)30 mg (11%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov