Maker

Tony's Finer Foods

Tony's Finer Foods submitted 20 products to USDA's branded food database under 4 shelf brands, in 8 categories; the most are prepared pasta and pizza sauces (5). Of the 17 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 6 less sodium.

Its shelf brands

Brand	Products
Antonino's	12
Tony's	3
Tony's Fresh Market	3
The Fresh Market	2

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Prepared Pasta and Pizza Sauces	5
Tomatoes	4
Frozen Patties and Burgers	3
Cheese	3
Seasoning Mixes, Salts, Marinades and Tenderizers	2
Vegetable and Cooking Oils	1
Popcorn, Peanuts, Seeds and Related Snacks	1
Fruit and Vegetable Juice, Nectars and Fruit Drinks	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Tony's Finer Foods products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
100% Pure Ground Beef Burgers	Tony's Fresh Market	298	0 g (0%)	53 mg (1%)
100% Pure Ground Beef Burgers	Tony's Fresh Market	295	0 g (0%)	54 mg (3%)
Arrabbiata Premium Pasta Sauce	Antonino's	67	5.0 g (67%)	383 mg (57%)
Asiago Cheese	Antonino's	393	0 g (0%)	929 mg (81%)
Bacon & Cheddar Premium Angus Beef Pub Style Burgers	Tony's Fresh Market	303	0 g (0%)	612 mg (87%)
Black Currant Nectar	Tony's	51	12.8 g (86%)	5 mg (37%)
Diced Tomatoes	Antonino's	21	2.5 g (9%)	149 mg (39%)
Fontina Cheese	Antonino's	429	0 g (0%)	750 mg (70%)
Himalayan Pink Salt	Tony's	0	n/a	38,000 mg (92%)
Organic Extra Virgin Olive Oil	Antonino's	867	n/a	0 mg (0%)
Pomodoro Premium Pasta Sauce	Antonino's	67	5.0 g (67%)	383 mg (57%)
Roasted Garlic Premium Pasta Sauce	Antonino's	62	5.0 g (67%)	375 mg (50%)
Roasted Salted Almonds	The Fresh Market	603	6.7 g (43%)	1,833 mg (99%)
Sazon	The Fresh Market	0	n/a	22,500 mg (77%)
Shredded Parmesan Cheese	Tony's	393	0 g (0%)	1,286 mg (90%)
Tomato Porcini & Truffle Premium Pasta Sauce	Antonino's	79	5.0 g (67%)	392 mg (61%)
Tomato Puree	Antonino's	32	4.8 g (72%)	24 mg (12%)
Tomato Sauce	Antonino's	25	3.3 g (45%)	459 mg (91%)
Tomato&cheese Premium Pasta Sauce, Tomato&cheese	Antonino's	125	4.2 g (50%)	400 mg (64%)
Whole Tomatoes in Puree	Antonino's	21	3.3 g (60%)	99 mg (27%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Antonino's productits range compared with each category's median
The pasta sauce with the least sugarranked per 100 g across every brand in the aisle
The pasta sauce with the least sodium
The whole pasta sauce aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov