Maker

Wildbrine LLC

Wildbrine LLC submitted 33 products to USDA's branded food database under 4 shelf brands, in 7 categories; the most are pickles, olives, peppers and relishes (12). Of the 27 with a measured place in their category, 12 have less sugar per 100 g than the category's median and 4 less sodium.

Its shelf brands

Brand	Products
Wildbrine	24
Wildcreamery	7
Brine-Craft	1
Wildvine	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Pickles, Olives, Peppers and Relishes	12
Dips and Salsa	6
Canned Vegetables	5
Other Drinks	4
Nut and Seed Butters	3
Deli Salads	2
Cheese	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Wildbrine LLC products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Chipotle Lime Dip	Wildcreamery	458	0 g (0%)	479 mg (50%)
Citrusy Japanese	Wildbrine	0	0 g (0%)	614 mg (100%)
Dill & Garlic Organic Probiotic Kraut	Wildbrine	33	3.3 g (65%)	833 mg (99%)
Fermented Organic Coleslaw	Wildbrine	33	3.3 g (44%)	867 mg (95%)
French Onion Dip	Wildcreamery	458	0 g (0%)	500 mg (52%)
Green Organic Kraut	Wildbrine	17	3.3 g (53%)	867 mg (59%)
Japanese Probiotic Kimchi	Wildbrine	33	3.3 g (53%)	833 mg (57%)
Kimchi, Thai	Wildbrine	17	3.3 g (53%)	700 mg (46%)
Korean Style Kimchi	Wildbrine	33	3.3 g (53%)	933 mg (64%)
Mild Kimchi with Turmeric	Wildbrine	33	3.3 g (53%)	833 mg (57%)
Neo Classic Wild Creamery Brie Alternative	Wildbrine	500	3.6 g (75%)	429 mg (18%)
Organic Arame & Ginger Kraut	Wildbrine	19	n/a	692 mg (46%)
Organic Cream Cheese Alternative	Wildcreamery	423	0 g (0%)	250 mg (57%)
Organic European Style Butter Alternative	Wildcreamery	571	0 g (0%)	357 mg (72%)
Organic Raw Kraut	Wildbrine	33	3.3 g (65%)	867 mg (99%)
Organic Smoky Kale Kraut	Wildbrine	33	3.3 g (65%)	900 mg (99%)
Organic Sour Cream Alternative	Wildcreamery	423	0 g (0%)	250 mg (57%)
Probiotic Fermented Brussel Kraut	Wildbrine	33	3.3 g (53%)	933 mg (64%)
Probiotic Live Shots, Beet Dill	Wildbrine	0	n/a	568 mg (99%)
Probiotic Live Shots, Smoky Kale	Wildbrine	0	n/a	682 mg (45%)
Probiotic Salsa Rojo	Wildbrine	33	3.3 g (34%)	867 mg (93%)
Probiotic Spicy Kimchi Sriracha	Wildbrine	0	n/a	700 mg (46%)
Probiotic Sriracha, Smoky Jalapeno	Wildbrine	0	n/a	900 mg (60%)
Ranch Dip	Wildcreamery	458	0 g (0%)	521 mg (58%)
Raw Organic Sauerkraut	Wildbrine	17	3.3 g (65%)	800 mg (98%)
Raw Sauerkraut	Brine-Craft	17	n/a	800 mg (98%)
Red Beet & Cabbage Organic Kraut	Wildbrine	33	3.3 g (53%)	833 mg (57%)
Salsa	Wildbrine	33	3.3 g (34%)	867 mg (93%)
Sauerkraut Salad, Madras Curry & Cauliflower	Wildbrine	33	3.3 g (44%)	967 mg (96%)
Spicy Korean	Wildbrine	0	0 g (0%)	545 mg (99%)
Spinach Dip	Wildcreamery	375	0 g (0%)	458 mg (46%)
Vietnamese Spiced Pickled Vegetables	Wildvine	36	3.6 g (59%)	429 mg (28%)
Zesty Thai	Wildbrine	0	0 g (0%)	432 mg (99%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Wildbrine productits range compared with each category's median
The pickles with the least sugarranked per 100 g across every brand in the aisle
The pickles with the least sodium
The whole pickles aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov