Brand
Amber Farms nutrition facts
USDA's branded food database lists 4 Amber Farms products from JSL Foods, Inc. in 4 categories. Of the 4 with a measured place in their category, all 4 have less sugar per 100 g than the category's median and 1 less sodium. Below, each product's place in its category.
Amber Farms products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Spaghetti Pasta | All Noodles | 190 | 0.7 g (18%) | 162 mg (55%) |
| Pecan Shortbread Cookies | Cookies and Biscuits | 517 | 20.7 g (17%) | 293 mg (48%) |
| Plant-based Protein Fettuccine Vegan Garlic Alfredo | Other Deli | 155 | 0.4 g (6%) | 412 mg (62%) |
| Linguine Pasta | Pasta by Shape and Type | 190 | 0.7 g (16%) | 162 mg (76%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from JSL Foods, Inc.the company that submits these records, and its other shelf brands
- The noodles with the least sugarranked per 100 g across every brand in the aisle
- The noodles with the least sodium
- The whole noodles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov