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Sal & Judy's nutrition facts

USDA's branded food database lists 17 Sal & Judy's products from M&N Food Products Inc in 5 categories; the most are prepared pasta and pizza sauces (11). Of the 17 with a measured place in their category, 10 have less sugar per 100 g than the category's median and 11 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Sal & Judy's against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Prepared Pasta and Pizza Sauces115.6 g vs 4.2 g304 vs 372 mg1.6 g vs 1.6 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Sal & Judy's products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Chipotle Salsa, MediumDips and Salsa453.0 g (23%)485 mg (52%)
Home Made Medium SalsaDips and Salsa453.0 g (23%)485 mg (52%)
Italian SeasoningHerbs and Spices00 g (0%)12,500 mg (84%)
All Purpose Sauce, Alfredo TrufflePrepared Pasta and Pizza Sauces1773.2 g (29%)677 mg (93%)
All Purpose Sauce, OriginalPrepared Pasta and Pizza Sauces485.6 g (73%)304 mg (23%)
Chunky Heartsmart Marinara SaucePrepared Pasta and Pizza Sauces363.2 g (22%)92 mg (2%)
Creole Sicilian a Lil' Spicy SaucePrepared Pasta and Pizza Sauces485.6 g (73%)312 mg (25%)
Creole Tomato Cream SaucePrepared Pasta and Pizza Sauces886.4 g (83%)208 mg (9%)
Hearty Original Chunky-style Marinara SaucePrepared Pasta and Pizza Sauces485.6 g (73%)304 mg (23%)
Original Alfredo Pasta SaucePrepared Pasta and Pizza Sauces1773.2 g (29%)661 mg (92%)
Original Recipe Heartsmart Marinara SaucePrepared Pasta and Pizza Sauces363.2 g (22%)92 mg (2%)
Red Gravy Pasta SaucePrepared Pasta and Pizza Sauces647.2 g (92%)240 mg (13%)
Roasted Garlic Heartsmart SaucePrepared Pasta and Pizza Sauces403.2 g (22%)92 mg (2%)
Roasted Garlic SaucePrepared Pasta and Pizza Sauces485.6 g (73%)304 mg (23%)
Caesar Salad Dressing and Dipping SauceSalad Dressing and Mayonnaise5710 g (0%)536 mg (24%)
Creole Italian Salad Dressing and MarinadeSalad Dressing and Mayonnaise5710 g (0%)643 mg (35%)
Creole SeasoningSeasoning Mixes, Salts, Marinades and Tenderizers00 g (0%)13,125 mg (64%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov