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Springfield nutrition facts USDA's branded food database lists 418 Springfield products from Unified Grocers, Inc. in 61 categories; the most are frozen vegetables (37). Of the 399 with a measured place in their category, 130 have less sugar per 100 g than the category's median and 154 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Springfield products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Thousand Island Dressing Salad Dressing and Mayonnaise 400 13.3 g (70%) 967 mg (73%) Thousand Island Dressing Salad Dressing and Mayonnaise 433 13.3 g (70%) 867 mg (61%) Iodized Salt Seasoning Mixes, Salts, Marinades and Tenderizers 0 n/a 39,333 mg (96%) Salt Seasoning Mixes, Salts, Marinades and Tenderizers 0 n/a 39,333 mg (96%) Spaghetti Sauce Seasoning Mixes, Salts, Marinades and Tenderizers 312 25.0 g (77%) 5,500 mg (38%) Springfield, Classic Seasoning, Zesty Taco Seasoning Mixes, Salts, Marinades and Tenderizers 333 0 g (0%) 6,333 mg (42%) Springfield, Iodized Salt & Pepper Set Seasoning Mixes, Salts, Marinades and Tenderizers 0 n/a 39,333 mg (96%) Club Soda Soda 0 0 g (0%) 0 mg (0%) Chicken Stuffing Mix Stuffing 393 7.1 g (40%) 1,393 mg (46%) Butter Flavored Syrup Syrups and Molasses 350 53.3 g (37%) 200 mg (87%) Original Syrup Syrups and Molasses 350 53.3 g (37%) 200 mg (87%) Pancake & Waffle Syrup Syrups and Molasses 350 53.3 g (37%) 200 mg (87%) Reduced Calorie Lite Syrup Syrups and Molasses 167 43.3 g (27%) 317 mg (97%) Crushed Tomatoes Tomatoes 33 4.9 g (83%) 230 mg (68%) Diced Fire Roasted Tomatoes Tomatoes 21 2.5 g (9%) 231 mg (69%) Diced Tomatoes Tomatoes 21 2.5 g (9%) 149 mg (39%) Diced Tomatoes with Medium Green Chilies Tomatoes 21 2.5 g (9%) 298 mg (82%) Medium Diced Tomatoes with Green Chilies Tomatoes 21 2.6 g (37%) 393 mg (87%) Mild Diced Tomatoes with Green Chilies Tomatoes 21 2.6 g (37%) 299 mg (82%) Sliced Stewed Tomatoes Mexican Style with Cumin, Celery & Peppers Tomatoes 28 4.9 g (78%) 203 mg (57%) Sliced Stewed Tomatoes with Onion, Celery & Green Pepper Tomatoes 24 4.1 g (67%) 203 mg (57%) Tomato Paste Tomatoes 91 12.1 g (93%) 61 mg (21%) Tomato Puree Tomatoes 40 4.8 g (72%) 32 mg (16%) Tomato Sauce Tomatoes 40 4.8 g (72%) 32 mg (16%) Tomato Sauce Tomatoes 40 4.8 g (72%) 413 mg (89%) Tomatoes Italian Style with Garlic, Oregano & Basil Sliced Stewed Tomatoes 28 4.9 g (78%) 203 mg (57%) Whole Peeled Tomatoes Tomatoes 21 2.5 g (9%) 149 mg (39%) Canola & Corn Oil Blend Vegetable and Cooking Oils 857 0 g (0%) 0 mg (0%) Canola Oil Vegetable and Cooking Oils 857 0 g (0%) 0 mg (0%) Corn Oil Vegetable and Cooking Oils 857 0 g (0%) 0 mg (0%) Vegetable Oil Vegetable and Cooking Oils 857 0 g (0%) 0 mg (0%) Vegetable Oil No-stick Cooking Spray Vegetable and Cooking Oils 0 0 g (0%) 0 mg (0%) Baby Lima Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 14 mg (40%) Black Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 14 mg (40%) Blackeye Peas Vegetable and Lentil Mixes 286 2.9 g (44%) 0 mg (0%) Frijol Rojo De Seda Vegetable and Lentil Mixes 229 2.9 g (44%) 14 mg (40%) Garbanzo Beans Vegetable and Lentil Mixes 286 2.9 g (44%) 29 mg (55%) Great Northern Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 29 mg (55%) Green Split Peas Vegetable and Lentil Mixes 286 2.9 g (44%) 0 mg (0%) Instant Mashed Potato Flakes Vegetable and Lentil Mixes 368 5.3 g (78%) 79 mg (70%) Large Lima Beans Vegetable and Lentil Mixes 286 2.9 g (44%) 14 mg (40%) Light Red Kidney Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 14 mg (40%) Mayocoba Beans Vegetable and Lentil Mixes 257 2.9 g (44%) 0 mg (0%) Pinto Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 29 mg (55%) Rich in Fiber Lentils Vegetable and Lentil Mixes 286 0 g (0%) 29 mg (55%) Rich in Fiber Pink Beans Vegetable and Lentil Mixes 257 2.9 g (44%) 29 mg (55%) Small Red Beans Vegetable and Lentil Mixes 229 2.9 g (44%) 14 mg (40%) Springfield, Potatoes in Creamy Sauce, Au Gratin Vegetable and Lentil Mixes 357 7.1 g (85%) 1,821 mg (89%) Springfield, Potatoes in Creamy Sauce, Scalloped Vegetable and Lentil Mixes 357 7.1 g (85%) 1,714 mg (86%) Whole Green Peas Vegetable and Lentil Mixes 286 2.9 g (44%) 0 mg (0%) Yellow Split Peas Vegetable and Lentil Mixes 257 2.9 g (44%) 14 mg (40%) Purified Drinking Water Water 0 n/a 0 mg (0%) Apple Sauce Wholesome Snacks 80 16.8 g (33%) 0 mg (0%) Cinnamon Apple Sauce Wholesome Snacks 62 13.3 g (21%) 0 mg (0%) Dried Plums Whole Prunes with Pits Wholesome Snacks 250 37.5 g (44%) 0 mg (0%) Seedless Raisins Wholesome Snacks 321 60.7 g (68%) 0 mg (0%) Seedless Raisins Wholesome Snacks 300 60.0 g (65%) 0 mg (0%) Unsweetened Apple Sauce Wholesome Snacks 53 10.6 g (14%) 0 mg (0%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov