Home Brands Vigo Brand
Vigo nutrition facts USDA's branded food database lists 71 Vigo products from Vigo Importing Company in 13 categories; the most are flavored rice dishes (16). Of the 69 with a measured place in their category, 34 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Vigo against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Vigo products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Cilantro Lime Seasoned Panko Bread Crumbs Bread and Muffin Mixes 333 0 g (0%) 3,778 mg (98%) Italian Style Seasoned Bread Crumbs with Imported Romano Cheese Bread and Muffin Mixes 367 6.7 g (46%) 1,900 mg (86%) Italian Style Seasoned Panko Bread Crumbs Bread and Muffin Mixes 357 3.6 g (30%) 1,000 mg (62%) Plain Panko Bread Crumbs Bread and Muffin Mixes 357 3.6 g (30%) 161 mg (4%) Seasoned Coconut Panko Bread Crumbs Bread and Muffin Mixes 389 11.1 g (70%) 2,444 mg (90%) Vigo, Golden Toasted Bread Crumbs, Italian Style Bread and Muffin Mixes 367 10.0 g (64%) 1,633 mg (83%) Flat Fillets of Anchovies in Pure Olive Oil Canned Seafood 167 0 g (0%) 4,667 mg (96%) Imported Octopus in Soy and Olive Oil Canned Seafood 179 0 g (0%) 446 mg (62%) Imported Sardines in Sunflower & Olive Oil Canned Seafood 232 0 g (0%) 446 mg (62%) Jumbo Squid in Marinade Sauce Canned Seafood 250 0 g (0%) 446 mg (62%) Vigo, Rolled Fillets of Anchovies Canned Seafood 167 0 g (0%) 5,867 mg (99%) Wild Caught in Tomato Sauce Canned Seafood 196 0 g (0%) 446 mg (62%) Baby Artichoke Hearts Canned Vegetables 31 2.5 g (58%) 300 mg (75%) Imported Artichoke Hearts Canned Vegetables 31 2.5 g (58%) 300 mg (75%) Imported Whole Artichoke Hearts Canned Vegetables 31 2.5 g (58%) 300 mg (75%) Salad Cut Hearts of Palm Canned Vegetables 15 0 g (0%) 260 mg (66%) Whole Hearts of Palm Canned Vegetables 25 1.0 g (35%) 290 mg (73%) Marinade Sauce Mussels Fish and Seafood 239 0.9 g (61%) 761 mg (68%) Aromatic Jasmine Fried Rice Mix Flavored Rice Dishes 339 3.6 g (74%) 1,161 mg (67%) Authentic Creamy Avocado Lime Rice Flavored Rice Dishes 357 1.8 g (36%) 1,214 mg (72%) Authentic Mexican with Corn Rice Flavored Rice Dishes 357 1.8 g (36%) 1,054 mg (58%) Authentic Spanish Recipe Saffron Yellow Rice with Parboiled Rice Flavored Rice Dishes 357 1.8 g (36%) 1,321 mg (81%) Chicken Flavored Rice Pilaf with Toasted Orzo Flavored Rice Dishes 339 1.8 g (36%) 1,000 mg (52%) Classic Coconut Ginger Rice Flavored Rice Dishes 357 1.8 g (36%) 1,214 mg (72%) Fresh & Zesty Flavor Classic Cilantro Lime Rice Flavored Rice Dishes 357 1.8 g (36%) 1,161 mg (67%) Fresh & Zesty Flavor Classic Cilantro Lime Rice Flavored Rice Dishes 357 1.8 g (36%) 1,161 mg (67%) Jambalaya Cajun Rice Mix Flavored Rice Dishes 357 1.8 g (36%) 1,179 mg (69%) Jasmine Fried Rice Flavored Rice Dishes 339 3.6 g (74%) 1,054 mg (58%) Low Sodium Saffron Yellow Rice Flavored Rice Dishes 375 1.8 g (36%) 80 mg (11%) Rice & Lentil Pilaf with Orzo Flavored Rice Dishes 339 1.8 g (36%) 1,446 mg (89%) Saffron Yellow Rice Flavored Rice Dishes 357 1.8 g (36%) 1,054 mg (58%) Savory Roasted Chicken Rice with Carrots and Celery Flavored Rice Dishes 357 3.6 g (74%) 1,232 mg (74%) Spanish Recipe Saffron Yellow Rice Flavored Rice Dishes 357 1.8 g (36%) 1,054 mg (58%) Zesty Seasoned Mexican Rice with Whole Grain Corn Flavored Rice Dishes 357 1.8 g (36%) 1,054 mg (58%) Pearled Farro Boil in Bag Other Grains and Seeds 356 0 g (0%) 0 mg (0%) All Natural Toasted Orzo Pasta by Shape and Type 357 3.6 g (54%) 0 mg (0%) Moroccan Style Traditional Couscous Pasta by Shape and Type 345 3.6 g (91%) 18 mg (64%) Giardinera Garden Mix with White Balsamic Pickles, Olives, Peppers and Relishes 17 0 g (0%) 1,600 mg (85%) Greek Black Olives Pickles, Olives, Peppers and Relishes 267 0 g (0%) 1,733 mg (90%) Marinated Artichoke Hearts Pickles, Olives, Peppers and Relishes 83 0 g (0%) 333 mg (20%) Marinated Mushrooms in Vinegar Marinade Pickles, Olives, Peppers and Relishes 18 0 g (0%) 786 mg (53%) Martini Cocktail Onions Pickles, Olives, Peppers and Relishes 0 0 g (0%) 750 mg (48%) Minced Pimento Stuffed Spanish Salad Olives Pickles, Olives, Peppers and Relishes 167 0 g (0%) 1,533 mg (84%) Mixed Pitted Italian Olives Pickles, Olives, Peppers and Relishes 200 0 g (0%) 1,333 mg (79%) Pepperoncini Greek Peppers Pickles, Olives, Peppers and Relishes 33 0 g (0%) 1,100 mg (71%) Pepperoncini Greek Peppers Pickles, Olives, Peppers and Relishes 18 0 g (0%) 1,857 mg (92%) Quartered Marinated Artichoke Hearts Pickles, Olives, Peppers and Relishes 50 3.3 g (53%) 733 mg (47%) Sliced Mexican Style Jalapeno Nacho Rings Pickles, Olives, Peppers and Relishes 30 0 g (0%) 2,182 mg (95%) Stuffed Manzanilla Minced Pimento Stuffed Spanish Olives Pickles, Olives, Peppers and Relishes 167 0 g (0%) 3,400 mg (99%) Vigo, Capers Pickles, Olives, Peppers and Relishes 0 0 g (0%) 3,500 mg (99%) Authentic Black Beans & Rice Pizza Mixes and Other Dry Dinners 339 1.8 g (34%) 1,696 mg (95%) Authentic Paella Valenciana Completely Seasoned Yellow Rice & Seafood Dinner Pizza Mixes and Other Dry Dinners 322 1.1 g (22%) 944 mg (78%) Authentic Red Beans & Rice Pizza Mixes and Other Dry Dinners 339 3.6 g (60%) 1,304 mg (89%) Authentic Red Beans & Rice Pizza Mixes and Other Dry Dinners 357 3.6 g (60%) 1,232 mg (87%) Low Fat Authentic Black Beans & Rice Pizza Mixes and Other Dry Dinners 364 3.6 g (62%) 1,436 mg (92%) Basmati Rice Rice 356 1.1 g (87%) 22 mg (86%) Imported Italian Arborio Rice Rice 333 0 g (0%) 0 mg (0%) Italian Arborio Rice Rice 333 0 g (0%) 0 mg (0%) Italian Imported Arborio Rice Rice 333 0 g (0%) 0 mg (0%) Italian Style Seasoned Risotto Primavera with Springtime Vegetables Rice 339 1.8 g (88%) 1,393 mg (99%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov