Browse All Foods

Explore 24,825 foods with full nutrition data from the USDA FoodData Central database.

Food Calories
BUTTERED NOODLES 210
Buttermilk 43
BUTTERMILK BISCUITS 305
BUTTERMILK BISCUITS 250
BUTTERMILK BISCUITS, BUTTERMILK 250
BUTTERMILK FLAVORED JUMBO BISCUITS, BUTTERMILK 298
BUTTERMILK LOW FAT, BUTTERMILK -
BUTTERMILK PANCAKE MIX 356
BUTTERMILK PANCAKE MIX BREAKFAST CUP, BUTTERMILK 437
BUTTERMILK PANCAKE MIX, BUTTERMILK 352
BUTTERMILK PANCAKES 206
BUTTERMILK PANCAKES, BUTTERMILK 222
BUTTERMILK PANCAKES, BUTTERMILK 239
BUTTERMILK PANCAKES, BUTTERMILK 222
BUTTERMILK PANCAKES, BUTTERMILK 222
BUTTERMILK PANCAKES, BUTTERMILK 241
BUTTERMILK POWER CAKES FLAPJACK & WAFFLE MIX, BUTTERMILK 349
BUTTERMILK PROTEIN PANCAKE MIX, BUTTERMILK 355
BUTTERMILK RANCH DRESSING, TOPPING & SPREAD, BUTTERMILK RANCH 586
BUTTERMILK WAFFLES, BUTTERMILK 200
Buttermilk, low fat -
BUTTERNUT SQUASH 83
BUTTERNUT SQUASH 83
BUTTERNUT SQUASH SOUP 24
BUTTERSCOTCH DISCS HARD CANDY 412
BUTTERY ROUNDS FLAVORED BAKED CRACKERS, BUTTERY ROUNDS 500
BUTTERY SPREAD, ORIGINAL 571
BUTTON MUSHROOMS -
Cabbage salad, NFS 45
Cabbage with ham hocks 75
Cabbage, bok choy, raw -
Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt 12
Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 12
Cabbage, chinese (pak-choi), raw 13
Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt 14
Cabbage, chinese (pe-tsai), cooked, boiled, drained, without salt 14
Cabbage, chinese (pe-tsai), raw 16
Cabbage, Chinese, cooked, fat added 37
Cabbage, Chinese, cooked, no added fat 14
Cabbage, Chinese, raw 13
Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw 24
Cabbage, common (danish, domestic, and pointed types), stored, raw 24
Cabbage, common, cooked, boiled, drained, with salt 23
Cabbage, cooked, as ingredient 32
Cabbage, cooked, boiled, drained, without salt 23
Cabbage, green, cooked with butter or margarine 52
Cabbage, green, cooked with oil 58
Cabbage, green, cooked, fat added, NS as to fat type 55
Cabbage, green, cooked, no added fat 32
Cabbage, green, pickled 46

About this index

The food index lists every entry from USDA FoodData Central currently loaded into GetFoodFacts — SR Legacy, Foundation Foods, branded products, and Survey Foods (FNDDS). Use the alphabetical letter pages to browse names, or jump straight to a specific food via search. Each food page renders the FDA-format Nutrition Facts label with macros, micronutrients, and Daily Values, plus a per-serving and per-100 g breakdown. We exclude entries with corrupt or single-character names from listings (per our quality filter) so the browse remains reviewer-clean.

Most users arrive at the index from one of three flows: looking up a specific product they have in front of them (via direct search), exploring foods within a USDA food group (via category browse), or comparing foods on a single nutrient (via the nutrient rankings). The index page itself is best as a starting point when you don't yet know what you're looking for. From here, narrow by category, sort by a nutrient column, or jump into one of the pre-built diet rankings to see foods grouped by dietary pattern.

The full GetFoodFacts dataset contains every food USDA tracks — more than two million entries spanning whole-food laboratory analyses, manufacturer-submitted branded labels, and survey-derived recipe foods. The browse pagination is sorted to keep the most useful entries near the top while remaining reproducible page-to-page.

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