USDA food category

Beef Products

According to USDA FoodData Central (data refreshed September 2026), beef products entries carry the FDA-required nutrition facts panel, ingredient list, and allergen disclosure verbatim from the source label.

50
Foods (page 3)
211
Avg kcal / 100gmoderate density
24.4g
Avg proteinhigh · 49% DV

Showing 101–150 foods · Page 3

Most calorie-dense beef products

Calories per 100 g across the foods on this page

  1. 1 Beef, brisket 358 kcal
  2. 2 Beef, brisket 349 kcal
  3. 3 Beef, brisket 331 kcal
  4. 4 Beef, brisket 298 kcal
  5. 5 Beef, brisket 291 kcal
  6. 6 Beef, brisket 289 kcal
  7. 7 Beef, brisket 280 kcal
  8. 8 Beef, brisket 278 kcal
  9. 9 Beef, brisket 277 kcal
  10. 10 Beef, brisket 276 kcal
  11. 11 Beef, New Zealand 271 kcal
  12. 12 Beef, brisket 267 kcal
kcal / 100g Source: USDA FoodData Central (page 3)

→ Compare the first three beef products foods side-by-side

Beef, New Zealand, imported, variety meats and by-products, kidney, raw

Whole Food

Beef, New Zealand, imported, variety meats and by-products, liver, raw

Whole Food

Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled

Whole Food

Beef, New Zealand, imported, variety meats and by-products, tongue, raw

Whole Food

Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled

Whole Food

Beef, New Zealand, imported, variety meats and by-products, tripe uncooked, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, raw

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, cooked, roasted

Whole Food

Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, select, raw

Whole Food

Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw

Whole Food

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, all grades, raw

Whole Food

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Whole Food

Beef, brisket, flat half, boneless, separable lean and fat, trimmed to 0" fat, select, raw

Whole Food

Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, choice, raw

Whole Food

Beef, brisket, flat half, boneless, separable lean only, trimmed to 0" fat, select, raw

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 0" fat, select, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, choice, raw

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, choice, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 0" fat, select, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, raw

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, choice, raw

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, cooked, braised

Whole Food

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw

Whole Food

Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Whole Food

Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Whole Food

Beef, brisket, point half, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised

Whole Food

Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, raw

Whole Food

Beef, brisket, whole, separable lean only, all grades, raw

Whole Food

Beef, brisket, whole, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Whole Food

Primary source data

Source: USDA FoodData Central — food_categories taxonomy.
Source: Per-food nutrient values from USDA laboratory analysis and manufacturer-submitted label data.

Read our methodology for how this data is sourced, computed, and verified.

Key takeaways

  • Within Beef Products, Beef is the most calorie-dense item on this page at 358 cal per 100g, while Beef is the lightest at 77 cal -- a reminder that "category" alone doesn't tell you much about any single food.
  • By average calorie density, beef products ranks 15th of 25 USDA food groups -- see how it compares to every other group. Browse all categories
  • Sort the table above by protein, fat, or carbs to find the specific foods in this category that best match your own targets.