GetFoodFacts

Birds Eye · Frozen Dinners and Entrees

Chicken Marsala

One 1/2 cup (216g) serving of Chicken Marsala by Birds Eye has 180 calories, 6g of sugars and 700mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 2455684, record updated Oct 5, 2018).

Nutrition Facts

Serving size1 1/2 cup (216g)
Amount per serving
Calories180
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 1g
Cholesterol 25mg9%
Sodium 700mg30%
Total Carbohydrate 22g8%
Dietary Fiber 3g11%
Total Sugars 6g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 40mg3%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 216g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0014500017055
UPC
014500017055
Category
Frozen Dinners and Entrees
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 71% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 55% carbohydrate, 17% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chicken Marsala against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.8 g1.9 g71%
Sodium324 mg296 mg59%
Protein5.1 g6.5 g26%
Calories831337%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other marsala in this aisle

20 of the 4,995 frozen dinners and entrees products are named marsala. Per 100 g their median is 113 calories, 275 mg of sodium and 5.9 g of protein; 16 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marsala", one per barcode.

What is in it

Ingredients (as submitted): VEGETABLES (ROASTED RED POTATOES, GREEN BEANS, MUSHROOMS, CRIMINI MUSHROOMS), SAUCE (WATER, SWEET MARSALA COOKING WINE (WINE, SALT, POASSIUM SORBATE [A PRESERVATIVE], POTASIUM METABISULFITE [A PRESERVATIVE]), ONIONS, MUSHROOM CONCENTRATE (COOKED MUSHROOMS, SOY SAUCE [WATER, SOYBEANS, SALT], MUSHROOM POWDER, SALT, BUTTER [CREAM, NATURAL FLAVORING], POTATO FLOUR, YEAST EXTRACT, MOLASSES, FLAVORING, ONION POWDER, SPICE, CANOLA OIL), SUGAR, CHICKEN BASE (CHICKEN MEAT INCLUDING CHICKEN JUICES, MALTODEXTRIN, CHICKEN FAT, HYDROLYZED CORN PROTEIN, SALT, SUGAR, DRIED WHEY, ONION POWDER, TURMERIC, SPICE EXTRACTIVES), CORN STARCH, GARLIC, BUTTER CONCENTRATE [BUTTER (CREAM, SALT), FLAVOR], SPICES, EXTRA VIRGIN OLIVE OIL, SALT, SPICE, XANTHAN GUM), COOKED CHICKEN BREAST STRIPS WITH GARLIC (CHICKEN BREAST, WATER, SEASONING [SALT, MALTODEXTRIN, GARLIC POWDER, DEXTROSE, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR (MILK), PARSLEY, SPICES, OIL OF GARLIC], SODIUM PHOSPHATE).

The statement lists 3 ingredients at the top level, beginning with Vegetables (roasted Red Potatoes, Green Beans, Mushrooms. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 2455684).

More Birds Eye frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Fiesta Chicken White Meat Chicken with Riced Cauliflower and Vegetables in a Tomato Sauce821.57 g259 mg
Fajita Chicken810.95 g227 mg
Cheddar Cheese Rice & Broccoli850.65 g216 mg
Creamy Chicken & Noodles862.15 g323 mg
Birds Eye, Rotini & Vegetables873.48 g374 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Birds Eye Chicken Marsala?

180 per 1 1/2 cup (216g) serving, and 83 per 100 g.

How much sodium is in Birds Eye Chicken Marsala?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov