GetFoodFacts

Innovasian · Frozen Dinners and Entrees

Japanese-style Teriyaki Chicken Grilled White Meat Chicken Strips with Broccoli, Carrots, Red Bell Peppers and Pineapple in a Savory and Sweet Teriyaki Sauce, Japanese-style Teriyaki Chicken

A 9 oz (255g) serving of Japanese-style Teriyaki Chicken Grilled White Meat Chicken Strips with Broccoli, Carrots, Red Bell Peppers and Pineapple in a Savory and Sweet Teriyaki Sauce, Japanese-style Teriyaki Chicken by Innovasian has 260 calories, 31g of sugars and 1220mg of sodium, as submitted by Innovasian Cuisine Enterprises, LLC to USDA (FoodData Central 2168425, record updated Dec 18, 2020).

Nutrition Facts

Serving size9 oz (255g)
Amount per serving
Calories260
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 55mg19%
Sodium 1220mg53%
Total Carbohydrate 40g15%
Dietary Fiber 2g7%
Total Sugars 31g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Innovasian Cuisine Enterprises, LLC submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0695119180394
UPC
695119180394
Category
Frozen Dinners and Entrees
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 99% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 89% of them.

Where the calories come from: 63% carbohydrate, 7% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g12 gmedian 2 gThis product: 12 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Japanese-style Teriyaki Chicken Grilled White Meat Chicken Strips with Broccoli, Carrots, Red Bell Peppers and Pineapple in a Savory and Sweet Teriyaki Sauce, Japanese-style Teriyaki Chicken against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.2 g1.9 g99%
Sodium478 mg296 mg89%
Protein7.5 g6.5 g66%
Calories10213318%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other broccoli in this aisle

351 of the 4,995 frozen dinners and entrees products are named broccoli. Per 100 g their median is 116 calories, 282 mg of sodium and 6 g of protein; 333 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "broccoli", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN: CHICKEN WHITE MEAT, WATER, LESS THAN 2% RICE STARCH, SALT, SODIUM BICARBONATE, SPICE. SAUCE: LOW SODIUM SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, VINEGAR, LACTIC ACID), WATER, CANE SUGAR, BROWN SUGAR, HONEY, CORN STARCH, GINGER PUREE, SALT, GARLIC PUREE (GARLIC, CITRIC ACID), SPICE. BROCCOLI. CARROTS. RED BELL PEPPER. PINEAPPLE.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 18, 2020), not the label on the shelf today.

Source: the ingredient statement Innovasian Cuisine Enterprises, LLC submitted to USDA (FoodData Central 2168425).

More Innovasian frozen dinners and entrees

Next questions

Questions about this product

How many calories are in Innovasian Japanese-style Teriyaki Chicken Grilled White Meat Chicken Strips with Broccoli, Carrots, Red Bell Peppers and Pineapple in a Savory and Sweet Teriyaki Sauce, Japanese-style Teriyaki Chicken?

260 per 9 oz (255g) serving, and 102 per 100 g.

How much sodium is in Innovasian Japanese-style Teriyaki Chicken Grilled White Meat Chicken Strips with Broccoli, Carrots, Red Bell Peppers and Pineapple in a Savory and Sweet Teriyaki Sauce, Japanese-style Teriyaki Chicken?

1220mg per serving (53% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Innovasian Cuisine Enterprises, LLC submitted to USDA, last updated Dec 18, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov