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Fishin' Company Fishin' Company submitted 72 products to USDA's branded food database under 13 shelf brands, in 4 categories; the most are frozen fish and seafood (62). Of the 71 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 42 less sodium.
Its shelf brands Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Its categories Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Fishin' Company products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Brand Calories Sugars Sodium Albacore Tuna Burgers with Jalapenos Rising Tide 188 0 g (0%) 321 mg (40%) Arrowtooth Flounder Fillets none on the record 106 0 g (0%) 257 mg (44%) Blackened Atlantic Salmon Rising Tide 161 0 g (0%) 223 mg (38%) Blackened Skin On & Boneless Atlantic Salmon Fillets Young's 152 0 g (0%) 438 mg (69%) Boneless Skinless Tilapia Fillets none on the record 88 0 g (0%) 40 mg (3%) Cajun-spiced Catfish & Alligator Burgers Rising Tide 232 0 g (0%) 429 mg (62%) Catfish Fillets Fishin' 142 0 g (0%) 62 mg (11%) Chicago Steakhouse Salmon Fillets Young's 170 0.9 g (78%) 643 mg (90%) Cooked Shrimp none on the record 119 0 g (0%) 952 mg (98%) Dijon Caper Wild Alaskan Salmon Burgers Alaska Seafood 179 0 g (0%) 304 mg (38%) Farm Raised Tilapia Fillets Rising Tide 80 0 g (0%) 161 mg (31%) Fillets Swai 62 0 g (0%) 310 mg (51%) Fillets, Keta Salmon Wild Alaska 150 0 g (0%) 62 mg (11%) Garlic Herb Farm Raised Atlantic Salmon Fillets Rising Tide 179 0 g (0%) 455 mg (71%) Garlic-butter Mussels Friend of the Sea 173 0 g (0%) 496 mg (77%) Hand-seasoned Garlic Herb Skin On & Boneless Atlantic Salmon Fillets, Hand-seasoned Garlic Herb Young's 170 0 g (0%) 634 mg (90%) Mussels Rising Tide 155 0 g (0%) 363 mg (59%) Pacific Whiting Fillets Fishin' 71 0 g (0%) 97 mg (18%) Pacific Whiting Fillets Fishin' 232 0 g (0%) 531 mg (81%) Peeled, Deveined, Tail Off Medium Raw Gulf Shrimp East Coast Seafood Group 71 0 g (0%) 268 mg (46%) Peeled, Deveined, Tail Off Wild Caught Gulf Shrimp Gulf Shrimp 71 0 g (0%) 268 mg (46%) Peeled, Deveined, Tail Off X-large Raw Gulf Shrimp none on the record 71 0 g (0%) 268 mg (22%) Peeled, Deveined, Tail Off X-large Raw Shrimp none on the record 80 n/a 375 mg (60%) Peeled, Deveined, Tail On Colossal Cooked Shrimp none on the record 82 0 g (0%) 388 mg (35%) Peeled, Deveined, Tail On Colossal Raw Shrimp none on the record 80 0 g (0%) 375 mg (33%) Peeled, Deveined, Tail On Colossal Raw Shrimp none on the record 107 0 g (0%) 509 mg (50%) Peeled, Deveined, Tail On Super Colossal Raw Shrimp East Coast Seafood Group 71 0 g (0%) 750 mg (66%) Popcorn Farm Raised Shrimp Rising Tide 317 0 g (0%) 635 mg (90%) Premium Dungeness Crab Legs none on the record 106 0 g (0%) 376 mg (61%) Raw Pinwheel Shrimp Skewers A Thrill To Grill 53 0 g (0%) 416 mg (65%) Shell On Alaskan Snow Crab The Fishin Company 71 0 g (0%) 679 mg (92%) Skin On & Boneless Atlantic Salmon Fillets Young's 170 0 g (0%) 71 mg (13%) Skin On & Boneless Wild Caught Ocean Perch Fillets Rising Tide 80 0 g (0%) 286 mg (48%) Skin-off Wild Caught Pollock Fillets none on the record 71 0 g (0%) 161 mg (31%) Skin-on Pink Salmon Fillets none on the record 97 0 g (0%) 150 mg (27%) Skinless and Boneless Farm Raised Tilapia none on the record 80 0 g (0%) 36 mg (3%) Skinless Cod none on the record 53 0 g (0%) 451 mg (70%) Skinless Fillets Wild Alaska Sole 80 0 g (0%) 115 mg (21%) Skinless Pink Salmon Fillets none on the record 88 0 g (0%) 133 mg (24%) Skinless Salmon Fillets none on the record 159 0 g (0%) 42 mg (4%) Skinless Wild Alaska Rockfish Fillets Alaska Seafood 88 0 g (0%) 75 mg (14%) Skinless Wild Caught Pollock Fillets Fishin' 53 0 g (0%) 434 mg (68%) Smoky Bbq Atlantic Salmon Fillets Rising Tide 214 11.6 g (99%) 411 mg (65%) Snow Crab Clusters none on the record 113 0 g (0%) 774 mg (91%) Snow Crab Legs Fishin' 82 0 g (0%) 765 mg (95%) Sockeye Salmon Fillets The Fishin Company 135 0 g (0%) 32 mg (2%) Swai Fillets none on the record 62 0 g (0%) 257 mg (44%) Swai Fillets none on the record 71 0 g (0%) 196 mg (35%) Swai Tenders Rising Tide 238 0 g (0%) 298 mg (50%) Tilapia Fillets Fishin' 88 0 g (0%) 22 mg (0%) Tilapia Fillets Fishin' 88 0 g (0%) 265 mg (45%) Tilapia Fillets Skinless & Boneless none on the record 80 0 g (0%) 36 mg (3%) Whole Tilapia Fishin' 97 0 g (0%) 53 mg (8%) Wild Alaska Cod Fillets Alaska Seafood 71 0 g (0%) 119 mg (22%) Wild Alaska Coho Salmon Fillets Alaska Seafood 150 0 g (0%) 47 mg (6%) Wild Alaska King Crab Legs & Claws Alaska Seafood 47 0 g (0%) 535 mg (81%) Wild Alaska King Salmon Fillets Alaska Seafood 177 0 g (0%) 44 mg (4%) Wild Alaska Snow Crab Legs & Claws Fully Cooked Alaska Seafood 59 0 g (0%) 347 mg (57%) Wild Caught Atlantic Red Crab Rising Tide 71 0 g (0%) 440 mg (69%) Wild Caught Cod Fillets The Fishin' 54 0 g (0%) 312 mg (27%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov