Maker
Tat-On, Inc.
Tat-On, Inc. submitted 4 products to USDA's branded food database under one shelf brand, Macha, in 2 categories; the most are pickles, olives, peppers and relishes (3). Of the 4 with a measured place in their category, 3 have less sugar per 100 g than the category's median and all 4 less sodium.
Its categories
| Category | Products |
|---|---|
| Pickles, Olives, Peppers and Relishes | 3 |
| Canned Vegetables | 1 |
Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.
Tat-On, Inc. products and their place in each category
| Product | Brand | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Chiles Habaneros | Macha | 18 | 1.8 g (44%) | 27 mg (4%) |
| Flor De Calabaza, Pumpkin Flower | Macha | 9 | 0 g (0%) | 13 mg (3%) |
| Huitlacoche Corn Truffle | Macha | 62 | 0 g (0%) | 161 mg (28%) |
| Sweet Chipotle Peppers | Macha | 119 | 6.7 g (71%) | 383 mg (25%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every Macha productits range compared with each category's median
- The pickles with the least sugarranked per 100 g across every brand in the aisle
- The pickles with the least sodium
- The whole pickles aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov