Home Brands 365 Whole Foods Market Brand
365 Whole Foods Market nutrition facts USDA's branded food database lists 1,286 365 Whole Foods Market products from Whole Foods Market, Inc. in 100 categories; the most are popcorn, peanuts, seeds and related snacks (94). Of the 1,222 with a measured place in their category, 491 have less sugar per 100 g than the category's median and 679 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
365 Whole Foods Market products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Thick & Chunky Medium Salsa Dips and Salsa 33 3.3 g (34%) 467 mg (47%) Thick & Chunky Mild Salsa Dips and Salsa 33 3.3 g (34%) 467 mg (47%) Thick & Chunky Mild Salsa Dips and Salsa 33 3.3 g (34%) 467 mg (47%) Traditional Guacamole Dips and Salsa 158 0 g (0%) 404 mg (33%) Traditional Guacamole Dips and Salsa 167 0 g (0%) 400 mg (31%) Tzatziki Cucumber Garlic Dill Dip Dips and Salsa 125 7.1 g (85%) 339 mg (20%) Cocoa Coconut Flavor Chia & Flax Ground Seed Blend Drink Mixes 533 13.3 g (28%) 100 mg (41%) Matcha Whole Leaf Green Tea Powder Drink Mixes 250 0 g (0%) 0 mg (0%) Organic Acai Powdered Drink Mixes 625 0 g (0%) 0 mg (0%) Cage-free Plus Grade a Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Cage-free Plus Grade a Large White Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Cage-free Plus Grade a Omega-3 Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Cage-free Plus Omega-3 Large Brown Grade a Eggs Eggs and Egg Substitutes 140 0 g (0%) 142 mg (57%) Egg Whites Eggs and Egg Substitutes 54 0 g (0%) 163 mg (73%) Extra Large Brown Grade a Eggs Eggs and Egg Substitutes 143 0 g (0%) 143 mg (58%) Garde a Large White Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Grade a Cage-free Plus Hard-cooked Eggs Eggs and Egg Substitutes 143 0 g (0%) 143 mg (58%) Grade a Cage-free Plus Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Grade a Cage-free Plus Medium Brown Eggs Eggs and Egg Substitutes 136 n/a 136 mg (15%) Grade a Extra Large Brown Eggs Eggs and Egg Substitutes 143 0 g (0%) 143 mg (58%) Grade a Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Grade a Large White Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Grade a Medium Brown Eggs Eggs and Egg Substitutes 136 0 g (0%) 136 mg (15%) Large Brown Grade a Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Organic Cage-free Plus Extra Large Brown Grade a Eggs Eggs and Egg Substitutes 143 0 g (0%) 143 mg (58%) Organic Cage-free Plus Grade a Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Organic Cage-free Plus Omega-3 Grade a Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Organic Large Brown Grade a Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Organic Outdoor Access Grade a Large Brown Eggs Eggs and Egg Substitutes 140 0 g (0%) 140 mg (27%) Spinach & Egg White Egg Bites Eggs and Egg Substitutes 126 0.8 g (89%) 235 mg (91%) Barley & Lentils a Ready-to-heat Blend of Barley & Green Lentils with Extra Virgin Olive Oil & Sea Salt Entrees, Sides and Small Meals 165 0.4 g (25%) 289 mg (47%) Long Grain Brown & Wild Rice Entrees, Sides and Small Meals 161 0 g (0%) 345 mg (57%) Spelt, Lentils & Brown Rice Entrees, Sides and Small Meals 145 0.4 g (25%) 325 mg (53%) Cold Smoked Atlantic Salmon Fish and Seafood 228 1.8 g (70%) 596 mg (58%) Farm-raised Cooked Salmon Fillets Fish and Seafood 248 0 g (0%) 407 mg (38%) Flake-style Surimi Seafood, Flake-style Fish and Seafood 82 4.7 g (90%) 471 mg (46%) Hot Smoked Atlantic Salmon Fish and Seafood 158 1.8 g (70%) 1,035 mg (78%) Stick-style Surimi Seafood, Stick-style Fish and Seafood 80 4.5 g (89%) 466 mg (45%) Original Rice Pilaf Flavored Rice Dishes 356 2.2 g (48%) 1,200 mg (70%) Spanish Rice Pilaf Flavored Rice Dishes 357 3.6 g (74%) 1,232 mg (74%) Cheddar Chicks Flavored Organic Cheese Crackers Flavored Snack Crackers 500 0 g (0%) 893 mg (70%) Cheddar Flavored Organic Square Crackers Flavored Snack Crackers 467 0 g (0%) 900 mg (72%) Cheese Crackers Flavored Quack'n Bites Flavored Snack Crackers 464 0 g (0%) 1,036 mg (88%) Almond Flour Flours and Corn Meal 600 6.7 g (86%) 0 mg (0%) Almond Flour Flours and Corn Meal 600 6.7 g (86%) 0 mg (0%) Cauliflower Flour Flours and Corn Meal 367 23.3 g (97%) 167 mg (85%) Corn Starch Flours and Corn Meal 375 0 g (0%) 0 mg (0%) Enriched & Unbleached All-purpose Flour Flours and Corn Meal 367 n/a 0 mg (0%) Crinkle Cut Fries French Fries, Potatoes and Onion Rings 155 1.2 g (49%) 36 mg (15%) Crinkle Cut Organic Fried Potatoes French Fries, Potatoes and Onion Rings 153 1.2 g (33%) 35 mg (14%) Crispy Breaded Onion Rings French Fries, Potatoes and Onion Rings 275 3.3 g (84%) 319 mg (46%) Organic Shoestring Cut Fries Fried Potatoes French Fries, Potatoes and Onion Rings 176 1.2 g (33%) 29 mg (12%) Organic Straight Cut Fries French Fries, Potatoes and Onion Rings 143 1.2 g (49%) 18 mg (5%) Shredded Hash Browns French Fries, Potatoes and Onion Rings 83 1.2 g (49%) n/a Steak Cut Fries French Fries, Potatoes and Onion Rings 143 1.2 g (49%) 30 mg (13%) Steak Cut Organic Fries French Fries, Potatoes and Onion Rings 119 1.2 g (49%) 12 mg (4%) Sweet Potato Crinkle Cut Fries French Fries, Potatoes and Onion Rings 167 9.5 g (98%) 131 mg (21%) Breaded Clam Strips Frozen Appetizers and Hors D'oeuvres 226 1.2 g (36%) 714 mg (84%) Caramelized Onion & Feta Pastries Pastry Cups Filled with a Blend of Cream Cheese and Feta Topped with Caramelized Onions Small Bites Pastry Cups Frozen Appetizers and Hors D'oeuvres 312 2.5 g (64%) 300 mg (13%) Chicken Taquitos Frozen Appetizers and Hors D'oeuvres 188 0.8 g (22%) 125 mg (2%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov