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Ethel's Baking Co. nutrition facts

USDA's branded food database lists 11 Ethel's Baking Co. products from Ethel's Bakery, LLC in 5 categories; the most are cookies and biscuits (6). Of the 11 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 8 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Ethel's Baking Co. against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Cookies and Biscuits633.0 g vs 32.1 g160 vs 300 mg4.8 g vs 5.0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Ethel's Baking Co. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
Cherry CrumbleCakes, Cupcakes, Snack Cakes38834.1 g (56%)176 mg (13%)
Turtle DandyChocolate50531.6 g (17%)189 mg (85%)
Chocolate Chip CookiesCookies and Biscuits46432.1 g (48%)429 mg (81%)
Chocolate ChipCookies and Biscuits45133.9 g (56%)414 mg (79%)
Graham BerryCookies and Biscuits42445.5 g (90%)15 mg (1%)
Jukebox JumbleCookies and Biscuits45339.3 g (74%)45 mg (4%)
Pecan DandyCookies and Biscuits50531.6 g (46%)200 mg (26%)
Raspberry DandyCookies and Biscuits39729.1 g (39%)119 mg (13%)
Raspberry CrumbleCroissants, Sweet Rolls, Muffins and Other Pastries37630.6 g (68%)165 mg (11%)
Pecan DandySnack, Energy and Granola Bars51530.9 g (77%)235 mg (45%)
Raspberry CrumbleSnack, Energy and Granola Bars38236.8 g (91%)176 mg (30%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov