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Michael Angelo's nutrition facts USDA's branded food database lists 83 Michael Angelo's products from Michael Angelo's Gourmet Foods, Inc in 7 categories; the most are frozen dinners and entrees (69). Of the 83 with a measured place in their category, 41 have less sugar per 100 g than the category's median and 58 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Michael Angelo's products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Three Cheese Baked Ziti Frozen Dinners and Entrees 170 1.6 g (41%) 327 mg (60%) Three Cheese Baked Ziti Pasta Smothered in a Cream Sauce with Parmesan Topped with Mozzarella & Romano Cheese Frozen Dinners and Entrees 150 1.3 g (29%) 273 mg (41%) Three Cheese Baked Ziti Pasta Smothered in a Delicate Cream Sauce with Parmesan Topped with Mozzarella & Romano Frozen Dinners and Entrees 167 1.3 g (29%) 308 mg (54%) Tri-color Cheese Tortellini with Spinach Tortellini Stuffed with Romano & Ricotta Cheese Mixed with Spinach in a Marinara Sauce Gourmet Bowls, Tri-color Cheese Tortellini with Spinach Frozen Dinners and Entrees 102 1.2 g (23%) 435 mg (84%) Vegetable Lasagna Frozen Dinners and Entrees 112 3.5 g (81%) 186 mg (12%) Vegetable Lasagna Frozen Dinners and Entrees 119 3.1 g (75%) 220 mg (21%) Vegetable Lasagna Garden Vegetable Medley Layered Between Pasta, Ricotta and Vine-ripened Tomato Sauce, Topped with Mozzarella and Romano Frozen Dinners and Entrees 119 2.6 g (68%) 251 mg (32%) Vegetable Lasagna Vegetable Medley with Kale Layered Between Pasta, Creamy Ricotta, Vine-ripened Tomato Sauce, Topped with Mozzarella & Romano Frozen Dinners and Entrees 115 2.6 g (68%) 269 mg (39%) Vine-ripened Tomato Sauce, Creamy Ricotta Smothered Between Layers of Pasta Topped with Italian-style Sausage, Sausage Lasagna Frozen Dinners and Entrees 159 2.2 g (58%) 256 mg (35%) White Wine Lemon Chicken Breaded White Meat Chicken in a White Wine & Lemon Sauce Topped with Spinach, Carrots, and Capers High Protein Meal Starter Frozen Dinners and Entrees 109 1.1 g (22%) 446 mg (86%) Stuffed Tilapia Frozen Fish and Seafood 188 1.2 g (81%) 251 mg (44%) Vegetable Pasta Primavera Penne Pasta Tossed with Vine-ripened Tomato Sauce and a Colorful Vegetable Medley Frozen Prepared Sides 110 2.2 g (58%) 185 mg (25%) Ravioli with Ham & Peas Pasta by Shape and Type 148 1.8 g (29%) 254 mg (81%) Calzones Uncured Pepperoni, Marinara Sauce, & Mozzarella Cheese Pizza 137 1.6 g (14%) 400 mg (16%) Four Cheese Calzones Pizza 118 1.6 g (14%) 267 mg (2%) Four Cheese Mini Calzones, Mozzarella, Provolone, Ricotta & Parmesan Cheeses Pizza 253 3.3 g (72%) 538 mg (59%) Sausage Spicy Italian Sausage, Mozzarella Cheese & Marinara Sauce Calzones Pizza 133 1.6 g (14%) 298 mg (3%) Sausage, Uncured Pepperoni & Bacon Mini Calzones, Sausage Pizza 286 3.3 g (72%) 692 mg (93%) Uncured Pepperoni, Marinara Sauce & Mozzarella Cheese Mini Calzones Pizza 286 3.3 g (72%) 802 mg (98%) Marinara Sauce Prepared Pasta and Pizza Sauces 56 4.0 g (42%) 360 mg (42%) Roasted Garlic Sauce Prepared Pasta and Pizza Sauces 56 3.2 g (22%) 344 mg (35%) Spicy Marinara Sauce Prepared Pasta and Pizza Sauces 56 4.0 g (42%) 360 mg (42%) Tomato Basil Sauce Prepared Pasta and Pizza Sauces 56 4.0 g (42%) 344 mg (35%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov