Brand

Palermo nutrition facts

USDA's branded food database lists 32 Palermo products from Adidas Ag in 10 categories; the most are vegetable and cooking oils (11). Of the 23 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 9 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Palermo against each category

Category	Products	Sugars, brand / all	Sodium, brand / all	Protein, brand / all
Vegetable and Cooking Oils	11	0 g vs 0 g	0 vs 0 mg	0 g vs 0 g
Jam, Jelly and Fruit Spreads	5	80.0 g vs 50.0 g	0 vs 0 mg	0.3 g vs 0 g
Pickles, Olives, Peppers and Relishes	5	6.7 g vs 2.6 g	467 vs 750 mg	3.3 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Palermo products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Category	Calories	Sugars	Sodium
Salad Mix	Canned Vegetables	135	0 g (0%)	230 mg (43%)
Black Peppercorns with Grinder	Herbs and Spices	0	n/a	0 mg (0%)
Premium Honeycomb	Honey	286	76.2 g (11%)	0 mg (0%)
Apricor Preserve	Jam, Jelly and Fruit Spreads	347	80.0 g (98%)	0 mg (0%)
Fig Preserve Traditional Home Recipe!	Jam, Jelly and Fruit Spreads	333	80.0 g (98%)	0 mg (0%)
Pomegranate Preserve	Jam, Jelly and Fruit Spreads	300	73.3 g (97%)	0 mg (0%)
Sour Cherry Preserve	Jam, Jelly and Fruit Spreads	347	80.0 g (98%)	0 mg (0%)
Traditional Home Recipe! Quince Preserve	Jam, Jelly and Fruit Spreads	293	80.0 g (98%)	0 mg (0%)
Chocolate Spread Hazelnut	Nut and Seed Butters	573	54.0 g (95%)	170 mg (43%)
Duo Swirl Hazelnut Chocolate Spread	Nut and Seed Butters	548	46.0 g (93%)	80 mg (32%)
Hazelnut Chocolate Spread	Nut and Seed Butters	555	53.0 g (95%)	80 mg (32%)
Palermo, Apple Cider Vinegar	Other Cooking Sauces	27	0 g (0%)	0 mg (0%)
Durum Wheat Semolina Pasta, Penne	Pasta by Shape and Type	375	3.6 g (54%)	5 mg (60%)
Durum Wheat Semolina Pasta, Rotini	Pasta by Shape and Type	375	3.6 g (54%)	5 mg (60%)
Durum Wheat Semolina Pasta, Spaghetti	Pasta by Shape and Type	375	3.6 g (54%)	5 mg (60%)
Palermo, Bruschetta, Tomato & Olives	Pickles, Olives, Peppers and Relishes	383	6.7 g (71%)	333 mg (20%)
Palermo, Green Olives Stuffed with Jalapeno	Pickles, Olives, Peppers and Relishes	200	16.7 g (84%)	467 mg (31%)
Palermo, Green Olives, Almond Amandes	Pickles, Olives, Peppers and Relishes	200	16.7 g (84%)	467 mg (31%)
Palermo, Mixed Olives Bruschetta	Pickles, Olives, Peppers and Relishes	200	0 g (0%)	1,533 mg (84%)
Ripe Pitted Olives	Pickles, Olives, Peppers and Relishes	133	0 g (0%)	487 mg (32%)
All Natural & Artisan Himalayan Pink Salt with Grinder	Seasoning Mixes, Salts, Marinades and Tenderizers	0	n/a	38,462 mg (93%)
100% Pure Avocado Cooking Oil	Vegetable and Cooking Oils	867	n/a	0 mg (0%)
100% Pure Olive Oil	Vegetable and Cooking Oils	800	0 g (0%)	0 mg (0%)
Extra Virgin Olive Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Organic Coconut Oil	Vegetable and Cooking Oils	857	0 g (0%)	0 mg (0%)
Organic Olive Oil, Extra Virgin	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Organic Virgin & Unrefined Coconut Oil	Vegetable and Cooking Oils	857	0 g (0%)	0 mg (0%)
Palermo, Cholesterol Free Pure Olive Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Palermo, Extra Virgin Olive Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Palermo, Organic Extra Virgin Olive Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Sunflower & Oilve Oil	Vegetable and Cooking Oils	800	n/a	0 mg (0%)
Virgin & Unrefined Organic Coconut Oil	Vegetable and Cooking Oils	857	0 g (0%)	0 mg (0%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every brand from Adidas Agthe company that submits these records, and its other shelf brands
The cooking oil with the least sugarranked per 100 g across every brand in the aisle
The cooking oil with the least sodium
The whole cooking oil aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov