Brand
Sunnyside Farms nutrition facts
USDA's branded food database lists 338 Sunnyside Farms products from Super Store Industries in 23 categories; the most are ice cream and frozen yogurt (103). Of the 329 with a measured place in their category, 116 have less sugar per 100 g than the category's median and 164 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Sunnyside Farms against each category
| Category | Products | Sugars, brand / all | Sodium, brand / all | Protein, brand / all |
|---|---|---|---|---|
| Ice Cream and Frozen Yogurt | 103 | 21.5 g vs 21.8 g | 70 vs 74 mg | 3.0 g vs 3.4 g |
| Cheese | 40 | 0 g vs 0 g | 643 vs 643 mg | 21.4 g vs 21.4 g |
| Milk | 36 | 5.8 g vs 5.0 g | 65 vs 56 mg | 3.8 g vs 3.3 g |
| Yogurt | 36 | 14.7 g vs 9.3 g | 47 vs 47 mg | 3.5 g vs 4.4 g |
| Milk Additives | 18 | 33.3 g vs 33.3 g | 0 vs 42 mg | 0 g vs 0 g |
| Fruit and Vegetable Juice, Nectars and Fruit Drinks | 16 | 9.2 g vs 9.6 g | 1 vs 8 mg | 0.4 g vs 0 g |
| Pickles, Olives, Peppers and Relishes | 14 | 2.9 g vs 2.6 g | 293 vs 750 mg | 6.4 g vs 0 g |
| Cream | 13 | 3.3 g vs 3.3 g | 50 vs 50 mg | 3.3 g vs 3.3 g |
| Butter and Spread | 11 | 0 g vs 0 g | 643 vs 607 mg | 0 g vs 0 g |
| Lunch Snacks and Combinations | 8 | 6.7 g vs 7.4 g | 305 vs 442 mg | 8.8 g vs 13.0 g |
| Plant Based Milk | 7 | 2.5 g vs 2.5 g | 62 vs 49 mg | 0.4 g vs 0.6 g |
| Baking Decorations and Dessert Toppings | 6 | 20.0 g vs 56.6 g | 0 vs 0 mg | 0 g vs 0 g |
| Breads and Buns | 6 | 6.1 g vs 4.7 g | 463 vs 464 mg | 7.7 g vs 8.9 g |
| Pre-Packaged Fruit and Vegetables | 6 | 4.6 g vs 2.4 g | 90 vs 29 mg | 1.1 g vs 1.8 g |
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Sunnyside Farms products and their place in each category
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Super Store Industriesthe company that submits these records, and its other shelf brands
- The ice cream with the least sugarranked per 100 g across every brand in the aisle
- The ice cream with the least sodium
- The whole ice cream aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov