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Wolfgang Puck nutrition facts USDA's branded food database lists 29 Wolfgang Puck products from Campbell Soup Company in 3 categories; the most are prepared soups (14). Of the 29 with a measured place in their category, 4 have less sugar per 100 g than the category's median and 13 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Wolfgang Puck against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Prepared Soups 14 2.0 g vs 1.2 g 312 vs 320 mg 1.0 g vs 2.4 g Canned Soup 12 2.2 g vs 0.4 g 298 vs 269 mg 1.6 g vs 1.6 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Wolfgang Puck products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Chicken with Egg Noodles Organic Ready-to-serve Soup Canned Soup 44 1.2 g (72%) 376 mg (87%) Chicken with White and Wild Rice Organic Soup Canned Soup 44 0.8 g (59%) 344 mg (74%) Classic Minestrone Organic Soup Canned Soup 56 2.4 g (89%) 328 mg (67%) Corn Chowder Organic Soup Canned Soup 80 3.2 g (92%) 324 mg (66%) Creamy Butternut Squash Organic Soup Canned Soup 76 3.6 g (93%) 268 mg (50%) Hearty Garden Vegetable Organic Soup Canned Soup 56 2.0 g (86%) 344 mg (74%) Hearty Vegetable Barley Organic Ready-to-serve Soup Canned Soup 44 2.4 g (89%) 296 mg (60%) Organic Chicken & Dumplings Soup Canned Soup 52 0.8 g (59%) 292 mg (59%) Organic Signature Tortilla Soup Canned Soup 60 3.6 g (93%) 300 mg (60%) Organic Soup, Signature Tortilla Canned Soup 57 3.3 g (92%) 278 mg (53%) Organic Vegetable Barley Soup Cans Canned Soup 24 1.2 g (72%) 185 mg (22%) Wolfgang Puck, New England Clam Chowder Soup Canned Soup 61 0.4 g (29%) 241 mg (43%) Wolfgang Puck, 100% Natural Arrabbiata Sauce Prepared Pasta and Pizza Sauces 50 5.8 g (79%) 325 mg (29%) Wolfgang Puck, Creamy Vodka Sauce Prepared Pasta and Pizza Sauces 83 5.8 g (79%) 375 mg (50%) Wolfgang Puck, Marinara Natural Sauce Prepared Pasta and Pizza Sauces 67 5.8 g (79%) 400 mg (64%) Wp Org Rs Tom Bisq 14.5oz Prepared Soups 58 4.6 g (89%) 183 mg (10%) Wp Org Tom Bas Bisq 14.5oz Prepared Soups 62 5.4 g (94%) 246 mg (22%) Wolfgang Puck Organic 44% Less Sodium Hearty Garden Vegetable Soup, 14.5 oz. Can Prepared Soups 100 4.2 g (88%) 400 mg (81%) Wolfgang Puck Organic Classic Minestrone Soup, 14.5 oz. Prepared Soups 53 2.0 g (73%) 314 mg (48%) Wolfgang Puck Organic Free Range Chicken Noodle Soup, 14.5 oz. Prepared Soups 41 0.4 g (11%) 347 mg (72%) Wolfgang Puck Organic Free Range Chicken with Tuscan-Style White Bean & Pesto Soup, 14.5 oz. Prepared Soups 61 1.5 g (60%) 314 mg (48%) Wolfgang Puck Organic Free Range Chicken with White & Wild Rice Soup, 14.5 oz. Can Prepared Soups 41 0.4 g (11%) 339 mg (69%) Wolfgang Puck Organic French Onion Soup, 14.5 oz. Prepared Soups 37 3.3 g (83%) 286 mg (42%) Wolfgang Puck Organic Hearty Garden Vegetable Soup, 14.5 oz. Prepared Soups 49 2.0 g (73%) 347 mg (72%) Wolfgang Puck Organic Hearty Lentil Vegetable Soup, 14.5 oz. Prepared Soups 57 1.6 g (65%) 335 mg (68%) Wolfgang Puck Organic Old Fashioned Potato Soup, 14.5 oz. Can Prepared Soups 69 0.8 g (33%) 294 mg (44%) Wolfgang Puck Organic Signature Butternut Squash Soup, 14.5 oz. Can Prepared Soups 73 3.3 g (83%) 264 mg (28%) Wolfgang Puck Organic Signature Tortilla Soup, 14.5 oz. Prepared Soups 57 3.3 g (83%) 278 mg (37%) Wolfgang Puck Organic Vegetable Barley Soup, 14.5 oz. Can Prepared Soups 41 2.0 g (73%) 310 mg (48%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov