Foods: B

Verify with USDA → · FDA labeling rules →

21,835 foods starting with "B"

Showing 4,901–4,950 of 21,835

Foods Starting with "B" in the USDA Database

The USDA FoodData Central database catalogues 21,835 foods that begin with the letter "B", representing roughly 7.9% of the 276,846 browseable entries across the portal. Each entry carries a full FDA-format nutrition label with calories, macronutrients, vitamins, minerals, and daily value percentages, data pulled from USDA laboratory analysis and manufacturer-submitted branded food records. The current view shows 50 foods on page 99 of 437, ordered by alphabetical name.

Across the foods shown on this page, the average calorie count is 193 kcal per 100g, with average protein of 8.3g per 100g. Sorting by calories, protein, or fiber rearranges the table to surface foods at the extremes of each axis, useful when building a grocery list around specific macro targets rather than browsing alphabetically. The alpha index above jumps to any other starting letter, and the full browse covers all 26 letters of the USDA food catalog.

Why an alphabetical index matters: many USDA entries use clinical or manufacturer naming (e.g. "Babyfood, fruit, prunes with tapioca") rather than common shopping names, so letter-based browsing catches foods that keyword search might miss. Each food title links to a full nutrition profile with similar foods, brand variants, and category context. For interpretation help, the nutrition guides explain how to read daily values, spot hidden sugars, and compare foods across letters and categories for healthier choices.

Food Calories
Bean, Three-cheese & Jalapeno Burrito, Bean, Three-cheese & Jalapeno 225
Bean, Three-cheese & Jalapeno Burritos 225
Beanitos, Black Bean Chips, Honey Chipotle BBQ 500
Beanitos, Black Bean Chips, Honey Chipotle BBQ, Honey Chipotle BBQ 500
Beanitos, Black Bean Chips, the Original 500
Beanitos, Black Bean Chips, the Original, the Original 500
Beanitos, Cheese Puffs, White Cheddar 404
Beanitos, Cheese Puffs, White Cheddar, White Cheddar 404
Beanitos, Real Cheesy Bean Puff 429
Beans 92
Beans 340
Beans & Cheese 212
Beans & Cheese Non Dairy Enchiladas, Beans & Cheese 157
Beans & Franks 117
Beans & Franks 136
Beans & Grains Bowls, Southern Style 180
Beans & Grains Bowls, Taco Fiesta 184
Beans & Grains, Texas Ranchero 184
Beans & Rice Burrito, Beans & Rice 192
Beans & Sliced Chicken Franks with Beef in Tomato Sauce 117
Beans & Wieners 118
Beans & Wieners 118
Beans & Wieners Beans in Tomato Sauce Flavored with Sliced Chicken Wieners, Beans & Wieners 118
Beans 'n Ham 100
Beans 'n Rice 76
Beans and brown rice 162
Beans and franks 138
Beans and rice, from fast food / restaurant 185
Beans and rice, with meat 162
Beans and rice, with tomatoes 137
Beans and Sofrito Tex-mex Pinto, Medium 99
Beans and Sofrito, Mild 77
Beans and tomatoes, fat added 142
Beans and tomatoes, no added fat 101
Beans and white rice 164
Beans are the perfect complement to steak or chicken, or as an ingredient in chili and more. 117
Beans in Chili Sauce, Chili 92
Beans in Tomato Sauce 83
Beans in Tomato Sauce Flavored with Sliced Chicken Franks, Original 117
Beans with meat, NS as to type 184
Beans with Pork and Bacon 105
Beans, adzuki, mature seed, cooked, boiled, with salt 128
Beans, adzuki, mature seeds, canned, sweetened 237
Beans, adzuki, mature seeds, cooked, boiled, without salt 128
Beans, adzuki, mature seeds, raw 329
Beans, baked, canned, no salt added 105
Beans, baked, canned, plain or vegetarian 94
Beans, baked, canned, vegetarian -
Beans, baked, canned, with beef 121
Beans, baked, canned, with franks 142

About the alphabetical browse

The alphabetical browse pages list every food whose name starts with the given letter, drawn from USDA FoodData Central. USDA's naming conventions follow Standard Reference Legacy and Branded Foods catalog rules — "Babyfood, fruit, prunes with tapioca" not "Prune Baby Food". That convention means alphabetical browsing surfaces foods that simple keyword search may miss, especially for prepared foods, fortified products, regional varieties, and clinical-prep foods. Within each letter the entries are sorted by name (default), calories, protein, or fibre — choose the column that matters to your meal planning.

We exclude entries with corrupt or single-character names (a small but real share of OCR-derived rows in the USDA dump) so the browse stays reviewer-clean. The pagination is consistent page-to-page so deep linking and bookmarking work reliably. Each food entry links to its full FDA-format Nutrition Facts panel with macronutrients, micronutrients, and Daily Value percentages, plus a per-serving and per-100 g dual-basis disclosure.

The alphabetical browse complements the category browse and the diet-rankings views. If you know the food name, alphabetical is fastest. If you know the food group (vegetable, dairy, fish), the category browse is better. If you're planning around a specific nutritional pattern (high protein, low calorie, keto), use the diet rankings. Each path leads to the same per-food detail page, so feel free to triangulate.

More from the GetFoodFacts library

Related

Data sourced from official USDA FoodData Central, FDA, and ingredient databases. See our methodology for details.