Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D

USDA Standard Reference Dairy and Egg Products

Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D contains 43 calories per 245g, according to the USDA FoodData Central database. It provides 3.5g of protein, 1.0g of fat, and 5.0g of carbohydrates.

Nutrition Facts Serving size 245g Amount per serving Calories 43 % Daily Value* Total Fat 1g 1% Saturated Fat 0.6g 3% Trans Fat 0g Cholesterol 4mg 1% Sodium 52mg 2% Total Carbohydrate 5g 2% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 3g Vitamin D 40mcg 200% Calcium 128mg 10% Iron 0mg 0% Potassium 162mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 245g

Macro Breakdown

43
Calories per 100g
P: 3.48gF: 0.97gC: 4.97g
3.5g
Protein
1.0g
Total Fat
5.0g
Carbs
52mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 5.0 G 0%
Energy 43.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 3.5 G 0%
Total lipid (fat) 1.0 G 0%
Alcohol, ethyl 0.0 G
Ash 0.8 G
Energy 178.0 kJ
Water 89.8 G

Vitamins

Nutrient Amount % DV
Alanine 0.1 G
Arginine 0.1 G
Aspartic acid 0.3 G
Cystine 0.0 G
Folate, DFE 5.0 UG
Folate, food 5.0 UG
Folate, total 5.0 UG
Folic acid 0.0 UG
Glutamic acid 0.7 G
Glycine 0.1 G
Histidine 0.1 G
Isoleucine 0.2 G
Leucine 0.3 G
Lysine 0.3 G
Methionine 0.1 G
Niacin 0.1 MG
Pantothenic acid 0.3 MG
Phenylalanine 0.2 G
Proline 0.3 G
Riboflavin 0.2 MG
Serine 0.2 G
Thiamin 0.0 MG
Threonine 0.2 G
Tryptophan 0.0 G
Tyrosine 0.2 G
Valine 0.2 G
Vitamin B-12 0.4 UG
Vitamin B-6 0.0 MG
Vitamin C, total ascorbic acid 1.0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 128.0 MG 10%
Iron, Fe 0.1 MG 0%
Potassium, K 162.0 MG 3%
Sodium, Na 52.0 MG 2%
Vitamin D (D2 + D3), International Units 40 IU 200000%
Copper, Cu 0.0 MG
Magnesium, Mg 14.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 100.0 MG
Retinol 58.0 UG
Selenium, Se 2.3 UG
Vitamin A, IU 204 IU
Vitamin A, RAE 59.0 UG
Vitamin D (D2 + D3) 1.0 UG
Zinc, Zn 0.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 4.0 MG 1%
Fatty acids, total saturated 0.6 G 0%
Fatty acids, total monounsaturated 0.3 G
Fatty acids, total polyunsaturated 0.0 G
MUFA 16:1 0.0 G
MUFA 18:1 0.2 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
PUFA 18:2 0.0 G
PUFA 18:3 0.0 G
PUFA 18:4 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 16:0 0.3 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

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Frequently Asked Questions

How many calories are in Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D?
Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D contains 43 calories per 100g. It has 3.5g of protein, 1.0g of fat, and 5.0g of carbohydrates.
What are the macros in Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D?
Per 100g, Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D has 3.5g protein (32% of calories), 1.0g fat, and 5.0g carbs.
How much sodium is in Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D?
Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D contains 52mg of sodium per 100g, which is 2% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170873). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.