POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading

USDA Standard Reference Fast Foods

POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading contains 310 calories per 138g, according to the USDA FoodData Central database. It provides 19.1g of protein, 21.0g of fat, and 11.2g of carbohydrates. Dietary fiber: 0.5g.

Nutrition Facts Serving size 138g Amount per serving Calories 310 % Daily Value* Total Fat 21g 27% Saturated Fat 7g 37% Trans Fat 0.7g Cholesterol 107mg 36% Sodium 685mg 30% Total Carbohydrate 11g 4% Dietary Fiber 0.5g 2% Total Sugars 0g Includes 0g Added Sugars 0% Protein 19g Vitamin D 0mcg 0% Calcium 30mg 2% Iron 1mg 8% Potassium 243mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 138g

Macro Breakdown

310
Calories per 100g
P: 19.14gF: 20.99gC: 11.2g
19.1g
Protein
21.0g
Total Fat
11.2g
Carbs
0.5g
Fiber
685mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 11.2 G 0%
Energy 310.0 KCAL
Fiber, total dietary 0.5 G 0%
Protein 19.1 G 0%
Total Sugars 0.0 G
Total lipid (fat) 21.0 G 0%
Ash 2.3 G
Energy 1298.0 kJ
Fructose 0.0 G
Galactose 0.0 G
Glucose 0.0 G
Lactose 0.0 G
Maltose 0.0 G
Starch 10.1 G
Sucrose 0.0 G
Water 46.4 G

Vitamins

Nutrient Amount % DV
Alanine 1.1 G
Arginine 1.1 G
Aspartic acid 1.3 G
Cystine 0.2 G
Glutamic acid 4.4 G
Glycine 1.6 G
Histidine 0.5 G
Hydroxyproline 0.5 G
Isoleucine 0.6 G
Leucine 1.2 G
Lysine 0.8 G
Methionine 0.3 G
Niacin 5.7 MG
Pantothenic acid 1.2 MG
Phenylalanine 0.7 G
Proline 1.5 G
Riboflavin 0.3 MG
Serine 0.7 G
Thiamin 0.1 MG
Threonine 0.6 G
Tryptophan 0.1 G
Tyrosine 0.6 G
Valine 0.7 G
Vitamin B-12 0.5 UG
Vitamin B-6 0.2 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 30.0 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 243.0 MG 5%
Sodium, Na 685.0 MG 30%
Copper, Cu 0.1 MG
Magnesium, Mg 21.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 153.0 MG
Retinol 19.0 UG
Selenium, Se 28.4 UG
Vitamin A, IU 64 IU
Vitamin A, RAE 19.0 UG
Vitamin E (alpha-tocopherol) 0.2 MG
Zinc, Zn 1.3 MG

Lipids

Nutrient Amount % DV
Cholesterol 107.0 MG 36%
Fatty acids, total saturated 7.3 G 0%
Fatty acids, total trans 0.7 G
Fatty acids, total monounsaturated 9.1 G
Fatty acids, total polyunsaturated 2.3 G
MUFA 14:1 0.1 G
MUFA 16:1 0.9 G
MUFA 17:1 0.1 G
MUFA 18:1 7.9 G
MUFA 20:1 0.1 G
MUFA 22:1 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 2.1 G
PUFA 18:3 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.3 G
SFA 15:0 0.1 G
SFA 16:0 4.6 G
SFA 17:0 0.1 G
SFA 18:0 2.2 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
MUFA 15:1 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.0 MG
Tocopherol, delta 0.0 MG
Tocopherol, gamma 0.1 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.1 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading?
POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading contains 310 calories per 100g. It has 19.1g of protein, 21.0g of fat, and 11.2g of carbohydrates.
What are the macros in POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading?
Per 100g, POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading has 19.1g protein (25% of calories), 21.0g fat, and 11.2g carbs. Fiber: 0.5g.
How much sodium is in POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading?
POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading contains 685mg of sodium per 100g, which is 30% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170750). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.