Maker

Bahamas Rum Cake Factory Ltd.

Bahamas Rum Cake Factory Ltd. submitted 21 products to USDA's branded food database under 4 shelf brands, in 9 categories; the most are other meats (7). Of the 21 with a measured place in their category, 3 have less sugar per 100 g than the category's median and 11 less sodium.

Its shelf brands

Brand	Products
Bertolino Foods	10
O'food	9
Jongga	1
Market Basket	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Other Meats	7
Frozen Appetizers and Hors D'oeuvres	5
Bacon, Sausages and Ribs	2
All Noodles	2
Seasoning Mixes, Salts, Marinades and Tenderizers	1
Pickles, Olives, Peppers and Relishes	1
Other Deli	1
Oriental, Mexican and Ethnic Sauces	1
Frozen Patties and Burgers	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Bahamas Rum Cake Factory Ltd. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Beef Shaved Steak	Bertolino Foods	152	0 g (0%)	62 mg (22%)
Blue Cheese Gourmet Beef Patties	Bertolino Foods	275	0.7 g (62%)	521 mg (79%)
Cheddar Cheese & Jalapeno Gourmet Beef Patties	Bertolino Foods	233	0 g (0%)	500 mg (77%)
Cheddar Cheese & Uncured Bacon Gourmet Beef Patties	Bertolino Foods	296	0 g (0%)	359 mg (64%)
Gochujang Korean Chili Sauce	O'food	167	33.3 g (84%)	2,500 mg (76%)
Gochujang Plant-based Mandu Korean-style Potstickers	O'food	192	6.2 g (87%)	454 mg (41%)
Ground Round Beef Patties	Market Basket	218	0 g (0%)	49 mg (1%)
Italian Style Beef Meatballs	Bertolino Foods	265	0.9 g (65%)	442 mg (4%)
Italian Style Beef Meatballs	Bertolino Foods	257	0.9 g (65%)	478 mg (4%)
Italian Style Meatloaf	Bertolino Foods	219	0 g (0%)	412 mg (62%)
K-bbq Flavor Plant-based Mandu Korean-style Potstickers, K-bbq	O'food	200	3.9 g (78%)	438 mg (38%)
Kimchi Chicken Cheese Kimchi Mandu Korean-style Potstickers	O'food	133	2.2 g (56%)	467 mg (44%)
Kimchi Chicken Mandu Korean-style Potstickers	O'food	148	2.2 g (56%)	437 mg (38%)
Kimchi Fermented Napa Cabbage	Jongga	36	3.6 g (59%)	1,036 mg (69%)
Korean Style, Sweet Potato Glass Noodle, Korean Style	O'food	350	0 g (0%)	0 mg (0%)
Korean-style Kimchi Pork Mandu Potstickers, Korean-style	O'food	185	2.2 g (56%)	459 mg (42%)
Original Premium Korean Bbq Sauce & Marinade	O'food	194	44.4 g (92%)	1,667 mg (19%)
Seafood Ramen	O'food	467	4.8 g (81%)	2,210 mg (98%)
Steakhouse Seasoned Gourmet Beef Patties	Bertolino Foods	261	0 g (0%)	641 mg (87%)
Steakhouse Seasoned Gourmet Beef Patties	Bertolino Foods	260	0 g (0%)	653 mg (88%)
Swiss Cheese, Pepper & Onion Gourmet Turkey Patties, Swiss Cheese	Bertolino Foods	140	0.7 g (62%)	260 mg (58%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Bertolino Foods productits range compared with each category's median
The jerky with the least sugarranked per 100 g across every brand in the aisle
The jerky with the least sodium
The whole jerky aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov