Maker

Pacific American Fish Co.,Inc.

Pacific American Fish Co.,Inc. submitted 28 products to USDA's branded food database under 6 shelf brands, in 5 categories; the most are frozen fish and seafood (20). Of the 26 with a measured place in their category, 2 have less sugar per 100 g than the category's median and 14 less sodium.

Its shelf brands

Brand	Products
Pacific Surf	13
Oceankist	10
Pete's Seafood	2
Pacific Surf Basa	1
Sk Super King Markets	1
Super King Markets	1

Source: USDA FoodData Central branded foods (brand name and brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Its categories

Category	Products
Frozen Fish and Seafood	20
Fish and Seafood	4
Canned Seafood	2
Other Deli	1
Frozen Appetizers and Hors D'oeuvres	1

Source: USDA FoodData Central branded foods (brand owner), April 30, 2026 release; products that meet the data contract, one per UPC.

Pacific American Fish Co.,Inc. products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
Product	Brand	Calories	Sugars	Sodium
Baby Clam Meat	Oceankist	124	0 g (0%)	111 mg (20%)
Baja Style Beer Battered Fish Strips	Oceankist	221	1.8 g (87%)	619 mg (89%)
Bay Scallops	Pacific Surf	88	0 g (0%)	257 mg (44%)
Blue Lip Half Shell Mussels	Oceankist	62	0 g (0%)	137 mg (24%)
Breaded Stretched Shrimp	Pacific Surf	221	0.9 g (76%)	345 mg (57%)
Breaded Succulent Oysters Blanketed in Japanese-style Bread Crumbs	Pacific Surf	164	3.6 g (95%)	527 mg (81%)
Cooked Peeled and Deveined Shrimp	Pacific Surf	97	0 g (0%)	221 mg (38%)
Cooked Shrimp	Pacific Surf	94	0 g (0%)	565 mg (85%)
Crab Flakes	Oceankist	140	8.0 g (96%)	400 mg (37%)
Crab Sticks	Pacific Surf	96	1.8 g (70%)	623 mg (60%)
Frozen Cooked Whole White Clam	Oceankist	133	0 g (0%)	115 mg (2%)
Garlic & Onion Tuna Burger	Pete's Seafood	224	1.2 g (65%)	353 mg (31%)
Half Shell Mussels	Oceankist	168	0 g (0%)	372 mg (60%)
Imitation Crab Flakes	Oceankist	140	8.0 g (98%)	400 mg (63%)
Jonah Crab Cakes	Pete's Seafood	263	1.8 g (37%)	316 mg (42%)
Pacific Surf Basa, Swai Fillet	Pacific Surf Basa	88	0 g (0%)	150 mg (27%)
Pacific Surf, Cooked Periwinkle Meat	Pacific Surf	31	0 g (0%)	n/a
Pacific Surf, Squid Loligo	Pacific Surf	90	0 g (0%)	44 mg (4%)
Peeled & Deveined Raw Shrimp	Pacific Surf	106	0 g (0%)	487 mg (75%)
Peeled & Deveined Shrimp	Pacific Surf	106	0 g (0%)	487 mg (75%)
Seafood Mix	Pacific Surf	71	0 g (0%)	412 mg (65%)
Shrimp	Pacific Surf	106	0 g (0%)	487 mg (75%)
Super King Markets, Sardines	Super King Markets	221	0 g (0%)	119 mg (5%)
Swai Fillets	Sk Super King Markets	177	n/a	52 mg (8%)
Tilapia Fillet	Oceankist	97	0 g (0%)	53 mg (4%)
Vannamei Raw Shrimp	Pacific Surf	106	0 g (0%)	487 mg (75%)
Whole White Clam	Oceankist	133	0 g (0%)	115 mg (21%)
Wild Caught Sardine	Oceankist	195	0 g (0%)	75 mg (2%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

Next questions

Every Pacific Surf productits range compared with each category's median
The frozen fish with the least sugarranked per 100 g across every brand in the aisle
The frozen fish with the least sodium
The whole frozen fish aisleevery brand in it, its medians and its leaders
Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion

Sources for this page

USDA FoodData Central: the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation: what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food: the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims: the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label: the 5% and 20% Daily Value rule. fda.gov