Home Brands Ellenos Brand
Ellenos nutrition facts USDA's branded food database lists 42 Ellenos products from Real Greek, LLC in 2 categories; the most are yogurt (33). Of the 41 with a measured place in their category, 5 have less sugar per 100 g than the category's median and 4 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Ellenos against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Yogurt 33 13.3 g vs 9.3 g 57 vs 47 mg 8.4 g vs 4.4 g Milk 9 10.6 g vs 5.0 g 57 vs 56 mg 7.6 g vs 3.3 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Ellenos products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Greek Yogurt Lemon Curd, 5.3 oz Milk 140 11.3 g (80%) 53 mg (39%) Key Lime Pie Yogurt, 7 oz Milk 187 10.6 g (77%) 101 mg (78%) Mango Greek Yogurt, 5.3 oz Milk 113 7.3 g (65%) 53 mg (39%) Pumpkin Pie Greek Yogurt, 7 oz Milk 177 10.6 g (77%) 71 mg (61%) Real Greek Yogurt Marionberry, 5.3 oz Milk 120 8.0 g (66%) 53 mg (39%) Real Greek Yogurt Passionfruit, 5.3 oz Milk 120 12.6 g (83%) 53 mg (39%) Strawberry Shortcake Greek Yogurt, 7 oz Milk 157 14.6 g (87%) 58 mg (53%) Vanilla Bean Greek Yogurt, 24 oz Milk 135 7.6 g (66%) 62 mg (54%) Vanilla Bean Greek Yogurt, 5.3 oz Milk 120 8.0 g (66%) 57 mg (51%) Apple Cinnamon Real Greek Yogurt Yogurt 113 7.3 g (31%) 57 mg (78%) Apple Crisp Greek Yogurt Yogurt 162 15.7 g (94%) 63 mg (87%) Blueberry Greek Yogurt Yogurt 127 12.7 g (77%) 53 mg (67%) Brownie Batter Greek Yogurt Yogurt 167 15.7 g (94%) 63 mg (87%) Brownie Batter Real Greek Yogurt Yogurt 135 13.5 g (84%) 56 mg (74%) Cherry Pie Greek Yogurt Yogurt 167 16.2 g (95%) 61 mg (84%) Cherry Vanilla Real Greek Yogurt Yogurt 113 7.3 g (31%) 60 mg (83%) Coconut Cream Pie Greek Yogurt Yogurt 197 16.2 g (95%) 66 mg (89%) Coffee Greek Yogurt Yogurt 140 13.3 g (82%) 60 mg (83%) Coffee Greek Yogurt Yogurt 137 13.2 g (81%) 59 mg (80%) Lemon Curd Greek Yogurt Yogurt 150 14.5 g (89%) 62 mg (84%) Lemon Curd Greek Yogurt Yogurt 147 14.1 g (87%) 62 mg (84%) Mango Greek Yogurt Yogurt 132 13.2 g (81%) 55 mg (73%) Mango Greek Yogurt Yogurt 135 12.9 g (79%) 56 mg (74%) Marionberry Greek Yogurt Yogurt 132 13.7 g (85%) 55 mg (73%) Muesli Greek Yogurt Yogurt 172 14.1 g (88%) 63 mg (87%) Natural Real Greek Yogurt Yogurt 92 4.4 g (13%) 50 mg (59%) Orange Turmeric Real Greek Yogurt Yogurt 129 15.3 g (92%) 56 mg (74%) Orange Turmeric Real Greek Yogurt Yogurt 128 15.9 g (95%) 53 mg (67%) Passion Fruit Greek Yogurt Yogurt 132 12.8 g (79%) 57 mg (78%) Passion Fruit Greek Yogurt Yogurt 135 12.9 g (79%) 56 mg (74%) Pineapple Ginger Real Greek Yogurt Sweetened with Milk + Fruit Yogurt 120 n/a 57 mg (78%) Pink Guava Greek Yogurt Yogurt 133 14.0 g (85%) 53 mg (67%) Pink Guava Greek Yogurt Yogurt 132 13.7 g (85%) 55 mg (73%) Plain Unsweetened Greek Yogurt Yogurt 118 5.9 g (21%) 65 mg (88%) Pumpkin Pie Greek Yogurt Yogurt 171 15.9 g (95%) 62 mg (84%) Real Greek Yogurt, Pumpkin Yogurt 128 14.1 g (87%) 51 mg (65%) Strawberry Greek Yogurt Yogurt 133 13.3 g (82%) 53 mg (67%) Strawberry Greek Yogurt Yogurt 132 13.2 g (81%) 55 mg (73%) Strawberry Real Greek Yogurt Yogurt 135 12.9 g (79%) 56 mg (74%) Traditional with Honey Greek Yogurt Yogurt 135 12.9 g (79%) 62 mg (84%) Unsweetened Plain Real Greek Yogurt Yogurt 100 5.3 g (19%) 63 mg (87%) Vanilla Bean Greek Yogurt Yogurt 137 13.2 g (81%) 59 mg (80%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov