Home Brands Golden Taste Brand
Golden Taste nutrition facts USDA's branded food database lists 37 Golden Taste products from Golden Taste Inc. in 11 categories; the most are dips and salsa (9). Of the 37 with a measured place in their category, 17 have less sugar per 100 g than the category's median and 20 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Golden Taste against each category Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Golden Taste products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Golden Taste, Tidbits Herring Canned Seafood 321 3.6 g (92%) 857 mg (92%) 30% Less Fat Healthy Tuna Deluxe Deli Salads 286 0 g (0%) 452 mg (65%) Baked Salmon Salad Deli Salads 429 0 g (0%) 571 mg (83%) Golden Taste, Tuna Deluxe Deli Salads 333 0 g (0%) 476 mg (69%) Golden Taste, White Fish Salad Deli Salads 429 0 g (0%) 714 mg (92%) Homestyle Recipe Coleslaw Deli Salads 188 11.8 g (91%) 247 mg (22%) Hungarian Style Tuna Salad Deli Salads 333 0 g (0%) 429 mg (61%) Nova Lox Salad Deli Salads 429 0 g (0%) 952 mg (96%) Sugar Free Cole Slaw Deli Salads 141 2.4 g (33%) 224 mg (18%) Bella Onion Dip Dips and Salsa 286 7.1 g (85%) 571 mg (66%) Creamy Sliced Olives Dips and Salsa 381 0 g (0%) 1,095 mg (98%) Crunchy Pickle Dip Dips and Salsa 357 3.6 g (59%) 607 mg (72%) Golden Taste Bella Eggplant, 7 Oz Dips and Salsa 71 7.1 g (85%) 357 mg (23%) Golden Taste, Horseradish Dip Dips and Salsa 429 10.7 g (91%) 429 mg (38%) Mild Jalapeno Dip Dips and Salsa 571 0 g (0%) 500 mg (52%) Roasted Garlic Dip Dips and Salsa 571 4.8 g (76%) 429 mg (38%) Spicy Onion Dip Dips and Salsa 357 7.1 g (85%) 482 mg (50%) Sweet Onion Dip Dips and Salsa 393 7.1 g (85%) 464 mg (46%) Golden Taste, Schmaltz Herring Fish and Seafood 214 3.6 g (86%) 18 mg (0%) Hand Packed Nova Atlantic Salmon Fish and Seafood 179 0 g (0%) 1,714 mg (96%) Handmade Cheese Blintzes Frozen Bread and Dough 188 12.9 g (83%) 235 mg (9%) Cream Sauce Herring Oriental, Mexican and Ethnic Sauces 286 3.6 g (29%) 786 mg (42%) Golden Taste Vegetarian Eggplant Liver, 7 Oz Oriental, Mexican and Ethnic Sauces 158 1.8 g (19%) 579 mg (27%) Eggplant Babaganush Other Deli 321 3.6 g (77%) 464 mg (72%) Golden Taste Marinated Eggplant, 11 Oz Pickles, Olives, Peppers and Relishes 123 10.5 g (79%) 474 mg (32%) Golden Taste Olive Dip & Spread, 7 Oz Pickles, Olives, Peppers and Relishes 476 0 g (0%) 857 mg (58%) Golden Taste, Home Style Soup Pickles Pickles, Olives, Peppers and Relishes 0 0 g (0%) 857 mg (58%) Potato Salad Pickles, Olives, Peppers and Relishes 247 4.7 g (68%) 424 mg (28%) Red Skin Potato Salad Pickles, Olives, Peppers and Relishes 259 1.2 g (40%) 329 mg (19%) Scallion Tuna Deluxe Spread Pickles, Olives, Peppers and Relishes 333 0 g (0%) 333 mg (20%) Cucumber Salad Pre-Packaged Fruit and Vegetables 53 11.8 g (93%) 3,529 mg (100%) Extra Strong Beets & Horseradish Salad Dressing and Mayonnaise 107 21.4 g (88%) 536 mg (24%) Regular Beets & Horseradish Salad Dressing and Mayonnaise 107 21.4 g (88%) 500 mg (20%) Golden Taste Cole Slaw, 14 Oz Seasoning Mixes, Salts, Marinades and Tenderizers 176 11.8 g (61%) 224 mg (7%) Golden Taste Egg Salad, 7 Oz Seasoning Mixes, Salts, Marinades and Tenderizers 321 0 g (0%) 536 mg (11%) Golden Taste Tehina, 7 Oz Seasoning Mixes, Salts, Marinades and Tenderizers 286 4.8 g (49%) 643 mg (12%) Mild Arabian Salad Seasoning Mixes, Salts, Marinades and Tenderizers 89 7.1 g (56%) 571 mg (11%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov