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Deep Indian Kitchen nutrition facts USDA's branded food database lists 25 Deep Indian Kitchen products from Deep Foods Inc. in 5 categories; the most are frozen dinners and entrees (15). Of the 25 with a measured place in their category, 18 have less sugar per 100 g than the category's median and 18 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.
Deep Indian Kitchen against each category Category Products Sugars, brand / all Sodium, brand / all Protein, brand / all Frozen Dinners and Entrees 15 0.8 g vs 1.9 g 259 vs 296 mg 8.5 g vs 6.5 g
Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.
Deep Indian Kitchen products and their place in each category Per 100 g; in brackets, the share of the product's category with less Product Category Calories Sugars Sodium Chicken Tikka Samosas Frozen Appetizers and Hors D'oeuvres 283 0 g (0%) 566 mg (65%) Medium Spice Fermented Lentil Crepe, Potatoes, Spices, Coconut Chutney Masala Dosa Frozen Appetizers and Hors D'oeuvres 273 2.0 g (53%) 455 mg (41%) Railway Chicken Curry Pouches Frozen Appetizers and Hors D'oeuvres 230 2.6 g (66%) 611 mg (72%) Garlic Naan Frozen Bread and Dough 293 2.7 g (44%) 320 mg (17%) Tandoori Naan Authentic Indian Bread Frozen Bread and Dough 307 2.7 g (44%) 413 mg (35%) Butter Chicken Rich, Creamy Sauce Cumin Basmati Rice Frozen Dinners and Entrees 134 1.8 g (46%) 208 mg (17%) Butter Chicken Frozen Dinners and Entrees 157 0.8 g (12%) 231 mg (25%) Chicken Biryani Frozen Dinners and Entrees 149 0.8 g (12%) 435 mg (84%) Chicken Tikka Masala Roasted Chicken, Creamy Sauce, Cumin Basmati Rice Meals Frozen Dinners and Entrees 145 1.8 g (46%) 205 mg (17%) Chicken Tikka Masala, Chicken; Cumin Frozen Dinners and Entrees 145 0.8 g (12%) 247 mg (31%) Chickpea Kofta Curry Frozen Dinners and Entrees 145 1.8 g (46%) 283 mg (45%) Chickpea Onions, Tomatoes, Peppers, Spices Masala Frozen Dinners and Entrees 106 2.8 g (71%) 387 mg (76%) Coconut Chicken Korma Frozen Meal Frozen Dinners and Entrees 129 0.8 g (12%) 337 mg (63%) Coconut Chik'n Korma Plant-based Creamy Coconut Sauce Cumin Rice, Coconut Chik'n Korma Frozen Dinners and Entrees 133 1.2 g (23%) 341 mg (64%) Deep Indian Kitchen Chicken Vindaloo, 9 Oz Frozen Dinners and Entrees 133 0.4 g (5%) 227 mg (23%) Deep Indian Kitchen Spinach Paneer, 10 Oz Frozen Dinners and Entrees 141 0.3 g (5%) 269 mg (39%) Hot Spice Roasted Lamb Vindaloo Spicy Yogurt Turmeric Rice, Hot Spice Frozen Dinners and Entrees 130 1.9 g (49%) 227 mg (23%) Medium Spice Paneer Tikka Masala Cheese Creamy Sauce Cumin Basmati Rice Frozen Dinners and Entrees 153 2.0 g (51%) 227 mg (23%) Plant-based Chik'n Tikka Masala Frozen Dinners and Entrees 129 0.8 g (12%) 271 mg (40%) Roasted Chicken, Spinach, Spiced Yogurt Sauce, Turmeric Rice, Chicken Tandoori with Spinach Frozen Dinners and Entrees 122 0.8 g (12%) 259 mg (36%) Potatoes, Carrots, Corn, Peppers, Spices Veggie Masala Burger Frozen Patties and Burgers 197 2.8 g (86%) 577 mg (85%) Cilantro Pesto Naan Pizza Pizza 267 1.9 g (20%) 457 mg (30%) Eggplant Indian Bread, Cheese, Eggplant Naan Pizza Pizza 252 3.1 g (68%) 441 mg (26%) Margherita Indian Bread, Cheese, Tomatoes, Onions Naan Pizza Pizza 227 2.7 g (56%) 427 mg (22%) Spinach Paneer Indian Bread, Spinach, Cheese, Savory Spices Naan Pizza Pizza 283 1.7 g (16%) 408 mg (18%)
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Sources for this page USDA FoodData Central the food and product records, April 30, 2026 release. fdc.nal.usda.gov FoodData Central documentation what each data type is and how branded records are submitted. fdc.nal.usda.gov 21 CFR 101.9, Nutrition labeling of food the label format, rounding and Daily Values. ecfr.gov 21 CFR 101 subpart D, Nutrient content claims the thresholds for "low sodium", "sugar free", "high in". ecfr.gov FDA, How to Understand and Use the Nutrition Facts Label the 5% and 20% Daily Value rule. fda.gov