Brand
Misha's Kind Foods nutrition facts
USDA's branded food database lists 4 Misha's Kind Foods products from Vermont Backwoods Jerky in 1 category. Of the 4 with a measured place in their category, none have less sugar per 100 g than the category's median and all 4 less sodium. Below, each product's place in its category.
Misha's Kind Foods products and their place in each category
| Product | Category | Calories | Sugars | Sodium |
|---|---|---|---|---|
| Joi Jalapeno, Oregano, Thyme Non-dairy Cheese | Cheese | 214 | 3.6 g (75%) | 339 mg (11%) |
| Non-dairy Cheese Black Truffle | Cheese | 214 | 3.6 g (75%) | 339 mg (11%) |
| Seven Point Five Jalapeno, Habanero, Strawberries Non-dairy Cheese, Jalapeno, Habanero | Cheese | 214 | 3.6 g (75%) | 339 mg (11%) |
| Smoked Cheddar Non Dairy Cheese | Cheese | 214 | 3.6 g (75%) | 339 mg (11%) |
Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.
Next questions
- Every brand from Vermont Backwoods Jerkythe company that submits these records, and its other shelf brands
- The cheese with the least sugarranked per 100 g across every brand in the aisle
- The cheese with the least sodium
- The whole cheese aisleevery brand in it, its medians and its leaders
- Compare two foods side by sidecalories, sugar, sodium and protein per 100 g and per portion
Sources for this page
- USDA FoodData Central
- the food and product records, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what each data type is and how branded records are submitted. fdc.nal.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, rounding and Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov