DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked

USDA Standard Reference Fast Foods

DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked contains 255 calories per 155g, according to the USDA FoodData Central database. It provides 11.4g of protein, 10.8g of fat, and 28.1g of carbohydrates. Dietary fiber: 2.8g.

Nutrition Facts Serving size 155g Amount per serving Calories 255 % Daily Value* Total Fat 11g 14% Saturated Fat 4g 22% Trans Fat 0g Cholesterol 20mg 7% Sodium 555mg 24% Total Carbohydrate 28g 10% Dietary Fiber 3g 10% Total Sugars 0g Includes 0g Added Sugars 0% Protein 11g Vitamin D 0mcg 0% Calcium 161mg 12% Iron 1mg 5% Potassium 278mg 6% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 155g

Macro Breakdown

255
Calories per 100g
P: 11.41gF: 10.8gC: 28.05g
11.4g
Protein
10.8g
Total Fat
28.1g
Carbs
2.8g
Fiber
555mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 28.1 G 0%
Energy 255.0 KCAL
Fiber, total dietary 2.8 G 0%
Protein 11.4 G 0%
Total lipid (fat) 10.8 G 0%
Ash 2.4 G
Energy 1067.0 kJ
Fructose 1.6 G
Glucose 1.4 G
Lactose 0.0 G
Starch 21.4 G
Sucrose 0.0 G
Water 47.3 G

Vitamins

Nutrient Amount % DV
Niacin 2.0 MG
Pantothenic acid 0.5 MG
Riboflavin 0.1 MG
Thiamin 0.1 MG
Vitamin B-12 0.5 UG
Vitamin B-6 0.2 MG
Vitamin C, total ascorbic acid 0.8 MG
Vitamin K (Dihydrophylloquinone) 3.5 UG
Vitamin K (Menaquinone-4) 3.4 UG
Vitamin K (phylloquinone) 5.7 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 161.0 MG 12%
Iron, Fe 0.9 MG 5%
Potassium, K 278.0 MG 6%
Sodium, Na 555.0 MG 24%
Copper, Cu 0.1 MG
Magnesium, Mg 28.0 MG
Manganese, Mn 0.3 MG
Phosphorus, P 187.0 MG
Retinol 41.0 UG
Selenium, Se 20.9 UG
Vitamin A, IU 138 IU
Vitamin A, RAE 41.0 UG
Vitamin E (alpha-tocopherol) 0.8 MG
Zinc, Zn 1.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 20.0 MG 7%
Fatty acids, total saturated 4.4 G 0%
Fatty acids, total trans 0.5 G
Fatty acids, total monounsaturated 4.0 G
Fatty acids, total polyunsaturated 1.8 G
Fatty acids, total trans-monoenoic 0.4 G
Fatty acids, total trans-polyenoic 0.0 G
MUFA 14:1 0.0 G
MUFA 16:1 0.2 G
MUFA 16:1 c 0.2 G
MUFA 17:1 0.0 G
MUFA 18:1 3.7 G
MUFA 18:1 c 3.3 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 1.6 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 1.5 G
PUFA 18:3 0.1 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.1 G
SFA 12:0 0.1 G
SFA 14:0 0.4 G
SFA 15:0 0.0 G
SFA 16:0 2.4 G
SFA 17:0 0.0 G
SFA 18:0 1.1 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.4 G
TFA 18:2 t not further defined 0.0 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.1 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.1 MG
Tocopherol, delta 0.3 MG
Tocopherol, gamma 1.1 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked?
DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked contains 255 calories per 100g. It has 11.4g of protein, 10.8g of fat, and 28.1g of carbohydrates.
What are the macros in DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked?
Per 100g, DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked has 11.4g protein (18% of calories), 10.8g fat, and 28.1g carbs. Fiber: 2.8g.
How much sodium is in DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked?
DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked contains 555mg of sodium per 100g, which is 24% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 170364). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.